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纪念瓦维洛夫诞辰130周年 - The Crop Journal 虚拟专辑

Dedicated to the Memory of Nikolay Ivanovich Vavilov

 

A Series of Crop Germplasm Resources

 

 

OVERVIEW

 

Ø  Genomics-based plant germplasm research (GPGR)

 

 

PART 1: Germplasm resource conservation and characterization

 

Ø  Variation and trends in dough rheological properties and flour quality in 330 Chinese wheat varieties

 

Ø  Phenotypic diversity in Ethiopian durum wheat (Triticum turgidum var. durum) landraces

 

Ø  Field evaluation of durum wheat landraces for prevailing abiotic and biotic stresses in highland rainfed regions of Iran

 

Ø  Response of wild Avena species to fungal infection of grain

 

Ø  Sorghum germplasm from West and Central Africa maintained in the ICRISAT genebank: Status, gaps, and diversity

 

Ø  Genetic variation for seed phosphorus and yield traits in Indian sorghum landraces and varieties

 

Ø  Establishment of the integrated applied core collection and its comparison with mini core collection in soybean (Glycine max)

 

Ø  Development of a protocol for frost-tolerance evaluation in rapeseed/canola (Brassica napus L.)

 

Ø  Evaluation of common bean (Phaseolus vulgaris L.) genotypes for drought stress adaptation in Ethiopia

 

Ø  Large-scale evaluation of pea (Pisum sativum L.) germplasm for cold tolerance in the field during winter in Qingdao

 

Ø  Characterization of chickpea germplasm conserved in the Indian National Genebank and development of a core set using qualitative and quantitative trait data

 

Ø  Barnyard millet global core collection evaluation in the submontane Himalayan region of India using multivariate analysis

 

 

PART 2: Origins and evolution of crop species

 

Ø  Evolutionary divergence in Chenopodium and validation of SNPs in chloroplast rbcL and matK genes by allele-specific PCR for development of Chenopodium quinoa-specific markers

 

Ø  Asymmetric evolution and domestication in allotetraploid cotton (Gossypium hirsutum L.)

 

Ø  Geographical distribution of GmTfl1 alleles in Chinese soybean varieties

 

 

PART 3: Diversity analysis and trait identification

 

Ø  Divergence in homoeolog expression of the grain length-associated gene GASR7 during wheat allohexaploidization

 

Ø  Sequence-based genetic mapping of Ds-tagged insertions to characterize malting-related traits in barley

 

Ø  Transposon-based genetic diversity assessment in wild and cultivated barley

 

Ø  Molecular characterization of secaloindoline genes in introduced CIMMYT primary hexaploid triticale

 

Ø  Genetic diversity and association mapping for salinity tolerance in Bangladeshi rice landraces

 

Ø  A nucleotide substitution at the 5′ splice site of intron 1 of rice HEADING DATE 1 (HD1) gene homolog in foxtail millet, broadly found in landraces from Europe and Asia

 

Ø  Genetic diversity for grain Zn concentration in finger millet genotypes: Potential for improving human Zn nutrition

 

Ø  Assessing the numbers of SNPs needed to establish molecular IDs and characterize the genetic diversity of soybean cultivars derived from Tokachinagaha

 

Ø  Genetic diversity assessment of a set of introduced mung bean accessions (Vigna radiata L.)

 

Ø  Genetic diversity and population structure of Pisum sativum accessions for marker-trait association of lipid content

 

Ø  Genetic diversity and a population structure analysis of accessions in the Chinese cowpea [Vigna unguiculata (L.) Walp.] germplasm collection

 

Ø  Genetic diversity and DNA fingerprinting in jute (Corchorus spp.) based on SSR markers

 

Ø  Development of a set of SSR markers for genetic polymorphism detection and interspecific hybrid jute breeding

 

(2017-11-13 00:00:00.0 点击 267
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