基于农作制分区的1985—2015年中国小麦生产时空变化

白冰,杨雨豪,王小慧,贾浩,吴尧,史磊刚,尹小刚,陈阜

Spatio-temporal changes of China’s wheat production based on division of farming system during 1985-2015

Bing BAI,Yu-Hao YANG,Xiao-Hui WANG,Hao JIA,Yao WU,Lei-Gang SHI,Xiao-Gang YIN,Fu CHEN

图1 中国农作制综合分区图 1: 东北平原山区半湿润温凉雨养一熟农林区; 2: 黄淮海平原半湿润暖温灌溉集约农作区; 3: 长江中下游及沿海平原丘陵湿润中热水田集约农作区; 4: 江南丘陵山地湿润中热水田二三熟农林区; 5: 华南湿热双季稻与热作农林区; 6: 北部低中高原半干旱凉温旱作兼放牧区; 7: 西北干旱中温绿洲灌溉农作区兼荒漠放牧区; 8: 四川盆地湿润中热稻麦二熟集约农区; 9: 西南中高原山地湿热水旱二熟粗放农林区; 10: 青藏高原干旱半干旱高寒牧区兼河谷一熟农林区。

Fig. 1 Map of farming system in China 1: Northeast farming region; 2: Huang-Huai-Hai farming region; 3: Yangtze Plain farming region; 4: Jiangnan farming region; 5: South farming region; 6: North farming region; 7: Northwest farming region; 8: Sichuan Basin farming region; 9: Southwest farming region; 10: Tibet Plateau farming region.