籼稻背景下导入Wx in等位基因改良稻米食味和理化品质 |
杨勇,陆彦,郭淑青,石仲慧,赵杰,范晓磊,李钱峰,刘巧泉,张昌泉 |
Improvement of rice eating quality and physicochemical properties by introgression of Wx in allele in indica varieties |
Yong YANG,Yan LU,Shu-Qing GUO,Zhong-Hui SHI,Jie ZHAO,Xiao-Lei FAN,Qian-Feng LI,Qiao-Quan LIU,Chang-Quan ZHANG |
图2 不同Wx等位基因特异分子标记的检测 A图为利用QRM190分子标记区分Wxa和Wxb的PCR检测结果, 泳道1为3611, 2为9311, 3~7为近等基因系NIL(Wxb); B图为利用基因特异分子标记区分Wxa和Wxin的PCR检测结果, 泳道1为3611, 2为IR64, 3~7为近等基因系NIL(Wxin)。 |
Fig. 2 Detection of specific molecular markers for different Wx alleles (A): allelic specific molecular marker QRM190 for detecting Wxa and Wxb. Lanes 1-7: 3611, 9311 and their derived NIL NIL(Wxb) (lanes 3-7), respectively. (B): allelic specific molecular marker for detecting Wxa and Wxin. Lanes 1-7: 3611, IR64 and their derived NIL NIL(Wxin) (lanes 3-7), respectively. |