不同种类生物炭对植烟土壤微生物及根茎病害发生的影响
李成江,李大肥,周桂夙,许龙,徐天养,赵正雄

Effects of different types of biochar on soil microorganism and rhizome diseases occurrence of flue-cured tobacco
Cheng-Jiang LI,Da-Fei LI,Gui-Su ZHOU,Long XU,Tian-Yang XU,Zheng-Xiong ZHAO
表3 不同处理根区土壤微生物对六类碳源的利用
Table 3 Utilization of six categories of carbon sources by rhizosphere microorganisms in different treatments
测定时期
Measurement period
处理
Treatment
碳水化合物
Carbohydrate
氨基酸类
Amino acid
聚合物
Polymer
酚酸类
Phenothiazine
胺类
Propylamine
羧酸类
RCOOH
旺长期
Vigorous growing stage
CK 0.41±0.07 b 0.32±0.04 b 0.38±0.06 b 0.10±0.01 c 0.11±0.01 c 0.38±0.10 b
RB 0.43±0.06 b 0.55±0.02 b 0.40±0.04 b 0.22±0.02 b 0.33±0.03 b 0.40±0.04 ab
WB 0.69±0.02 a 0.99±0.06 a 0.89±0.17 a 0.45±0.05 a 0.53±0.04 a 0.55±0.12 a
采烤前
Mature stage
CK 0.41±0.03 b 0.57±0.13 b 0.32±0.10 b 0.26±0.10 a 0.55±0.03 b 0.70±0.04 a
RB 0.55±0.14 ab 0.77±0.05 a 0.67± 0.04 a 0.16±0.08 a 0.43±0.04 b 0.71±0.04 a
WB 0.62±0.10 a 0.84±0.02 a 0.79± 0.03 a 0.12±0.03 a 0.35±0.05 a 0.60±0.08 a