马铃薯热激转录因子HsfA3基因的克隆及其耐热性功能分析

唐锐敏, 贾小云, 朱文娇, 印敬明, 杨清

Cloning of potato heat shock transcription factor StHsfA3 gene and its functional analysis in heat tolerance

TANG Rui-Min, JIA Xiao-Yun, ZHU Wen-Jiao, YIN Jing-Ming, YANG Qing

图3 StHsfA3疏水性分析(A)和跨膜域分析(B) A: 图中曲线得分在0以上说明这部分氨基酸为疏水性, 分值越高疏水性越强; 得分在0以下说明氨基酸为亲水性氨基酸, 分值越低亲水性越强。B: 没有跨膜结构域。

Fig. 3 Hydrophobicity analysis (A) and transmembrane domain analysis (B) of StHsfA3 A: the curves above zero show that these amino acids are hydrophobic, and the higher score, the stronger the hydrophobicity; the curves below zero show that these amino acids are hydrophilic, and the lower score, the stronger the hydrophilicity. B: there is no transmembrane domain.