基于小波分析的水稻籽粒直链淀粉含量高光谱预测
张骁, 闫岩, 王文辉, 郑恒彪, 姚霞, 朱艳, 程涛

Application of continuous wavelet analysis to laboratory reflectance spectra for the prediction of grain amylose content in rice
ZHANG Xiao, YAN Yan, WANG Wen-Hui, ZHENG Heng-Biao, YAO Xia, ZHU Yan, CHENG Tao
图8 水稻籽粒直链淀粉含量与(A)蜡熟期米粉NDAI1505,1455及(B)黄熟期干穗NDAI2265,2135的回归关系图
Fig. 8 Relationships between GAC and NDAI determined from (A) dried grain powder at dough ripening stage and (B) dry panicles at yellow ripening stage