@article{ 孙健:479, author = { 孙健, 岳瑞雪, 钮福祥, 徐飞, 朱红}, title = {淀粉型甘薯品种直链淀粉含量、糊化特性和乙醇发酵特性的关系}, publisher = {作物学报}, year = {2012}, journal = {作物学报}, volume = {38}, number = {03}, eid = {479}, numpages = {7}, pages = {479}, keywords = {

甘薯;直链淀粉;糊化特性;乙醇发酵;RVA

}, url = {https://zwxb.chinacrops.org/CN/abstract/article_5058.shtml}, doi = {10.3724/SP.J.1006.2012.00479} }