燕麦对碱胁迫的阳离子响应机制

萨如拉¹, 刘景辉^1,^*, 刘伟¹, 白健慧¹, 王占海²

Cation-Responsive Mechanisms of Oats to Alkali Stress

SA Ru-La¹, LIU Jing-Hui^1,^*, LIU Wei¹, BAI Jian-Hui¹, WANG Zhan-Hai²

图1 不同浓度碱胁迫下燕麦根、茎、叶中4种阳离子含量与分配百分率短期14 d和长期28 d胁迫下, 各处理的碱浓度依次为0 CK、25 T1、50 T2、75 T3和100 mmol L -1 T4。
Fig. 1 Contents and distribution ratios of four cations in root, stem, and leaf of oat under different concentrations of alkali stress Alkali concentrations in different treatments were 0 CK, 25 T1, 50 T2, 75 T3, and 100 mmol L -1 T4 under both short-term 14 d and long-term 28 d stress.