玉米灌浆期果穗不同部位籽粒碳水化合物积累与淀粉合成相关酶活性变化
徐云姬, 顾道健, 秦昊, 张耗, 王志琴, 杨建昌*

Changes in Carbohydrate Accumulation and Activities of Enzymes Involved in Starch Synthesis in Maize Kernels at Different Positions on an Ear during Grain Filling
XU Yun-Ji, GU Dao-Jian, QING Hao, ZHANG Hao, WANG Zhi-Qin, YANG Jian-Chang*
图1 玉米籽粒淀粉含量及其积累速率的变化
Fig. 1 Changes in starch contents and its accumulation rate in kernels on a maize ear