灌浆期高温与干旱胁迫对小麦籽粒淀粉合成关键酶活性及淀粉积累的影响

胡阳阳^1,^**, 卢红芳^1,^**, 刘卫星¹, 康娟¹, 马耕¹, 李莎莎¹, 褚莹莹¹, 王晨阳^1,^2,^*

Effects of High Temperature and Water Deficiency during Grain Filling on Activities of Key Starch Synthesis Enzymes and Starch Accumulation in Wheat

HU Yang-Yang^1,^**, LU Hong-Fang^1,^**, LIU Wei-Xing¹, KANG Juan¹, MA Geng¹, LI Sha-Sha¹, CHU Ying-Ying¹, WANG Chen-Yang^1,^2,^*

不同处理小麦籽粒淀粉积累速率的变化 HT: 高温; DS: 干旱; HT+DS: 高温与干旱复合胁迫。