小豆芽期耐盐种质资源筛选与耐盐机制分析
王金燕, 石琨, 吕青啡, 袁政, 李晨浩, 张泽燕, 闫建俊, 闫虎斌, 朱慧珺, 郝青婷, 赵雪英, 张耀文, 高伟, 王茜

Screening of salt-tolerant germplasm resources and analysis of salt tolerance mechanisms in adzuki bean (Vigna angularis) during germination
Wang Jin-Yan, Shi Kun, Lyu Qing-Fei, Yuan Zheng, Li Chen-Hao, Zhang Ze-Yan, Yan Jian-Jun, Yan Hu-Bin, Zhu Hui-Jun, Hao Qing-Ting, Zhao Xue-Ying, Zhang Yao-Wen, Gao Wei, Wang Qian
图3 110份小豆种质资源耐盐性的聚类分析
编号对应品种同附表1。
Fig. 3 Cluster analysis of salt tolerance in 110 adzuki bean germplasm resources
The corresponding varieties are the same as those given in Table S1.