欢迎访问作物学报,今天是
优质茶鲜对品质成份在年周期中的动态变化
王建国;王淦;徐仲溪;周跃斌
Changes of the Quality Biochemicals of Fresh Tea Leaves for High-Quality Tea During a Year
Wang Jianguo;Wang gan;Xu Zhongxi;Zhou Yuebing
作物学报 . 1992, (04): 282 -290 .