玉米胚乳突变基因与互作对籽粒成份的影响

作物学报 ›› 1993, Vol. 19 ›› Issue (05): 460-467.

玉米胚乳突变基因与互作对籽粒成份的影响

李学渊;刘纪麟

中国农业科学院作物育种栽培研究所,北京,100081

收稿日期:1991-09-02 修回日期:1992-02-10 出版日期:1993-09-12 网络出版日期:1993-09-12

The Effects of Maize Endosperm Mutant Genes and Gene Interactions on Kermel Components

Li Xue-yuan;Liu Ji-lin

Institute of Crop Breeding and Cultivation,CAAS,Beijing,100081

Received:1991-09-02 Revised:1992-02-10 Published:1993-09-12 Published online:1993-09-12

摘要/Abstract

摘要： 研究了o2基因与su1,sh2,bt2,wx基因互作对玉米籽粒百粒重、蛋白质、赖氨酸含量及碳水化合物组分（淀粉、可溶性糖、水溶性多糖）的影响。结果表明：o2与su1，sh2，bt2基因互作显著降低百粒重及淀粉含量，增加蛋白质、赖氨酸、蔗糖和还原糖含量，但增加幅度受遗传背景的影响。与正常型及单突变体相比，籽粒发育过程中这些双突

关键词: 玉米，胚乳突变体，基因互作，蛋白质，碳水化合物

Abstract: The effects of interactions of o2 with su1,sh2,bt2 and wx genes on 8 kernel characters(100-kernel weight,protein content, lysine, starch, soluble sugar, sucrose, reducing sugar, water soluble polysaccharides) were studied. The results were as follows: The double mutants of o2 with su1,sh2 and bt2 ge

Key words: Corn, Endosperm mutant, Gene interaction, Protein, Carbohydrate

李学渊;刘纪麟. 玉米胚乳突变基因与互作对籽粒成份的影响[J]. 作物学报, 1993, 19(05): 460-467.

Li Xue-yuan;Liu Ji-lin. The Effects of Maize Endosperm Mutant Genes and Gene Interactions on Kermel Components[J]. Acta Agron Sin, 1993, 19(05): 460-467.

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