Acta Agron Sin ›› 1990, Vol. 16 ›› Issue (02): 153-160.
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Tai Jianxiang; Fu Qin
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Abstract: Using superior protein resource—soybean cake meal(after extracting of oil)to complement protein of grain and bean and through biological enrichment and bioengineering,etc.,the raw material of less nutrient value was converted into component food with richnutrition,higher level of amino acids and mo
Key words: Complementary protein, Amino-acid pattern, Biological enrichment
Tai Jianxiang; Fu Qin. Study and Utilization of Amino Acid Vitamin Nutritional Additive[J].Acta Agron Sin, 1990, 16(02): 153-160.
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