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Acta Agron Sin ›› 1995, Vol. 21 ›› Issue (01): 90-94.

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Effects of High Molecular Weight Subunits 17+18 of Glutenin on Bread-making Quality on Progenies from a Bread Wheat Cross

Ma Chuanxi; Xu Feng; Tan Yunzhi   

  1. Department of Agronomy, Anhui Agricultural University, Hefei,230036
  • Received:1993-04-06 Revised:1994-01-24 Online:1995-01-12 Published:1995-01-12
  • Contact: Ma Chuanxi
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