作物学报 ›› 2020, Vol. 46 ›› Issue (4): 596-613.doi: 10.3724/SP.J.1006.2020.94102
罗俊1,林兆里1,李诗燕1,阙友雄1,张才芳1,杨仔奇1,姚坤存1,冯景芳1,陈建峰2,张华1,*()
LUO Jun1,LIN Zhao-Li1,LI Shi-Yan1,QUE You-Xiong1,ZHANG Cai-Fang1,YANG Zai-Qi1,YAO Kun-Cun1,FENG Jing-Fang1,CHEN Jian-Feng2,ZHANG Hua1,*()
摘要:
探讨不同土壤改良措施对土壤物理性质、养分、微生物和甘蔗产量的影响, 对机械压实后酸性土壤改良策略的制定具有较为重要的意义。本研究设置添加松土精(B2)、添加生物菌肥(B3)、添加有机肥(B4)、添加生石灰(B5) 4种土壤改良处理, 以不添加土壤改良剂作为对照(B1), 连续2个作物季对蔗地土壤物理性质、养分、微生物和甘蔗产量构成等指标进行研究。结果表明, B4处理可显著降低土壤容重、紧实度、贯入阻力和抗剪强度, 提高土壤总孔隙度、通气孔隙度和毛孔孔隙度, 其固相容积率显著低于对照, 液相容积率显著高于对照, 土壤有机质含量、全氮含量得到显著提升, B2、B3处理紧实度和总孔隙度降低, 土壤物理性状得到一定改善, B5处理土壤pH值显著提升, 土壤酸性得到改善, B3、B5处理土壤有效磷含量得到显著提升。4种土壤改良措施土壤细菌和真菌Shannon指数、Chao1指数和ACE指数均高于对照, 均能提升土壤耕层细菌和真菌的物种多样性和物种丰富度, 降低土壤细菌中Proteobacteria (变形菌门)和Acidobacteria (酸杆菌门)的相对丰度、真菌中Basidiomycota (担子菌门)的相对丰度, 增加细菌中Actinobacteria (放线菌)和Chloroflexi (绿弯菌门)的相对丰度、真菌中Ascomycota (子囊菌门)的相对丰度, 并改变其他真菌群落组成。4种土壤改良措施均可不同程度地提高成熟期甘蔗有效茎数和单茎重, 从而增加甘蔗产量; 效果以添加有机肥最好, 生物菌肥其次。本研究为筛选适合改良和培肥机械压实酸性土壤措施, 提高甘蔗产量提供了科学依据。
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