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作物学报 ›› 2006, Vol. 32 ›› Issue (10): 1466-1471.

• 研究论文 • 上一篇    下一篇

不同花生基因型脂肪酸脱氢酶基因序列分析

殷冬梅;崔党群*   

  1. 河南农业大学农学院,河南郑州 450002
  • 收稿日期:2005-11-29 修回日期:1900-01-01 出版日期:2006-10-12 网络出版日期:2006-10-12

Sequence Analysis of Δ12-Fatty Acid Desaturase in Different Arachis Genotypes

YIN Dong-Mei,CUI Dang-Qun*   

  1. Henan Agricultural University, Zhengzhou 450002, Henan, China
  • Received:2005-11-29 Revised:1900-01-01 Published:2006-10-12 Published online:2006-10-12

摘要:

根据Δ12-脂肪酸脱氢酶(FAD)保守的氨基酸序列设计简并引物进行RT-PCR扩增,获得了花生属不同基因型的全长为1 140 bp的cDNA序列。序列分析结果表明,序列编码379个氨基酸的开放阅读框,所编码蛋白质的大小约为42 kDa。推测的氨基酸序列具有膜整合蛋白酶特异性的3个组氨酸保守区;氨基酸疏水性分析结果表明,所编码的氨基酸序列存在2个具有膜固定蛋白(membrance-anchored protein)重要特征的疏水结构,2个疏水区共跨膜4次,这些分析表明所获得的序列为Δ12-脂肪酸脱氢酶。系统进化树分析表明,FAD序列在花生属植物进化过程中较为保守;与其他物种的FAD序列也具有较高的同源性。这为探讨花生属植物之间的进化关系提供了一定的分子水平证据。

关键词: 花生属, 脂肪酸脱氢酶, 序列分析, 演变进化关系

Abstract:

The quality of peanut oil largely depends on the quantity of oleic (18:1) and linoleic acid (18:2), which comprise more than 80% of the total fatty acids in peanut. Oleic acid is a monounsaturated fatty acid and has the function of reducing the content of low-density lipoprotein (LDL) in human bodies. Therefore, the increase of the content of oleic acid in peanut will not only improve oil stability and favor but also be good for the health of consumers. And Δ12-fatty acid desaturase (FAD) gene is an important gene to maintain a high content of oleic acid.
The objectives of the present research were to further study the roles of the FAD gene in the growth and development of peanut cells and to reveal the regulation mechanisms in fatty acid metabolism,using different types of peanut genotypes. On the basis of the conservative sequence of Δ12-fatty acid desaturase, a cDNA was isolated, which consisted of 1 140 bp and encoded a polypeptide of 379 amino acid resides with a calculated molecular weight of 42 kDa. The putative amino acid sequence had three histidine conservative regions sharing integral-protease specificity and the hydrophobicity analysis showed that the sequence of the encoded amino acids had two hydrophobic structures sharing the characteristics of membrane-anchored protein,which totally crossed the membrane four times. These analyses revealed the obtained sequence was Δ12-fatty acid desaturase. The phylogenetic-tree analysis demonstrated that in Arachis the FDA sequence was conservative and highly homogenous to those in other species. Amino acid sequence comparison of peanut with other lipid-modifying enzymes provides insight to the evolution of enzyme structure/function relationships. The results of this study will provide molecular evidence for probing the phylogenetic relationships among the plants of Arachis. The significance of these findings and the evolution of plant fatty acid diversity were discussed.

Key words: Arachis, Fatty acid desaturase, Sequence analysis, Evolution relationship

中图分类号: 

  • S565
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