作物学报 ›› 2025, Vol. 51 ›› Issue (5): 1286-1298.doi: 10.3724/SP.J.1006.2025.44153
盛倩男1(), 方娅婷1, 赵剑1, 杜思垚1, 胡行珍1, 余秋华2, 朱俊1, 任涛1, 鲁剑巍1,*(
)
SHENG Qian-Nan1(), FANG Ya-Ting1, ZHAO Jian1, DU Si-Yao1, HU Xing-Zhen1, YU Qiu-hua2, ZHU Jun1, REN Tao1, LU Jian-Wei1,*(
)
摘要:
蕾薹期冻害是限制冬油菜产量提升的关键因素之一, 优化养分管理措施可有效缓解油菜冻害胁迫。在2023/2024年, 我国长江流域经历了2轮寒潮天气, 油菜生产均受到不同程度减产。为探究不同养分管理措施对稻田油菜(水稻-油菜)和旱地油菜(玉米-油菜)生长的影响及其对冻害的响应, 利用湖北省沙洋县田间长期定位试验, 结合2022/2023和2023/2024年2个油菜生长季的气象因子, 以稻田油菜(水稻-油菜轮作)和旱地油菜(玉米-油菜轮作) 2种油菜种植方式为主处理, 以不施肥(CK)、习惯施肥(CF)、优化施肥(NPK)和优化施肥+秸秆+有机肥(NPK+S+M) 4个处理作为副处理, 分析油菜产量、产量构成因子和地上部生物量, 并进一步得出2种轮作模式下油菜对冻害胁迫的响应差异。研究表明, 2022/2023年(对照年)旱地油菜产量较稻田油菜高(CK处理除外), 而在2023/2024年(冻害年)稻田油菜产量均高于旱地油菜。在CK、CF、NPK和NPK+S+M处理, 稻田油菜的冻害减产率分别为74.9%、54.6%、61.1%、68.1%, 旱地油菜的冻害减产率分别为70.8%、71.7%、69.0%、71.6%。冻害对稻田和旱地油菜的单株角果数影响最大, 分别平均减少28.3%和29.7%; 其次是千粒重, 分别平均降低16.5%和38.8%, 且冻害后增加了千粒重对油菜产量的贡献度。油菜地上部生物量对不同养分管理和冻害的响应程度与产量趋势一致。进一步对油菜生长指标和气象因子进行相关性分析, 得出油菜产量与受冻害时期的平均最高气温呈显著正相关, 与≤0℃天数、≤-3℃天数和总降雨量呈负相关。综上, 旱地油菜和稻田油菜产量对适应低温胁迫的敏感程度存在差异并受到养分管理的影响, 稻田油菜的抗冻效果优于旱地油菜, 油菜生长应该提供充足的养分条件, 以习惯施肥处理最佳。
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