Welcome to Acta Agronomica Sinica，

Acta Agron Sin ›› 2011, Vol. 37 ›› Issue (09): 1701-1706.doi: 10.3724/SP.J.1006.2011.01701

• RESEARCH NOTES • Previous Articles    

Inheritance of Wet Gluten Content and Gluten Index in Wheat

TANG Jian-Wei,YIN Gui-Hong,WANG Li-Na,HAN Yu-Lin,HUANG Feng,YU Hai-Fei,YANG Guang-Yu,LI Xin-Ping   

  1. Zhoukou Academy of Agricultural Sciences, Zhoukou 466001, China
  • Received:2011-02-05 Revised:2011-05-18 Online:2011-09-12 Published:2011-06-13
  • Contact: 殷贵鸿E-mail：yinguihong2008@163.com, Tel: 0394-8690863

PDF

2214

Cited

5

Abstract: The objective of this study was to disclose the genetic mechanism of gluten quality in common wheat. Using seven wheat cultivars with different wet gluten contents (WGC) and gluten indices (GI), 21 crosses were obtained using the Griffing diallel cross II design. Among the parents, Xinmai 18 had large general combining abilities for WGC and GI, and the both WGC and GI were increased significantly in its hybrids. Parent Zhou 8425B had the highest WGC and its general combining ability was relatively large. The WGC of hybrid progenies from Zhou 8425 were significantly improved. However, the GI values of Zhou 8425B progenies were small, indicating that the dough quality of Zhou 8425B progenies was difficult to be improved. The inheritances of WGC and GI followed the additive–dominance–epitasis model with recessive loci for increasing GI and dominant loci for increasing WGC. Because GI is controlled by recessive genes and its narrow sense heritability is high, a relatively large population is recommended in early breeding generations and the phenotypic selection should not be too intensive. GI and WGC may be used in direct breeding of wheat quality.

Key words: Wheat, Wet gluten content, Gluten index, Combining ability, Quality

[1]Liu Y-L(刘艳玲). Tian L-C(田纪春). Regression analysis of wheat quality traits to bread. Shandong Agric Sci (山东农业科学), 2004, (2): 16–19 (in Chinese with English abstract)
[2]Geng L-N(耿丽娜), Pan D-Y(潘多玉), Liu G-M(刘光梅), Yu L-J(于丽君). Effect of gluten index on flour goods and production. Flour Milling (面粉通讯), 2005, (6): 44–48 (in Chinese without English abstract)
[3]Mou Q-H(牟秋焕), Wu K(吴科), Qian Z-G(钱兆国), Cong X-J(丛新军). Study on wheat gluten index correlated with HMW-GS and bread toasting quality. Shandong Agric Sci (山东农业科学), 2009, (7): 18–22 (in Chinese with English abstract)
[4]Lu J-L(路建龙), Shang X-W(尚勋武), Zhang Y-H(张莹花), Pang L(逄蕾). Application of gluten content and gluten index in hand-extended noodle wheat breeding. J Gansu Agric Univ (甘肃农业大学学报), 2004, 39(2): 154–158 (in Chinese with English abstract)
[5]Wang S(王恕). Chinese and French wheat gluten evaluation. J Chin Cereals Oils Assoc (中国粮油学报), 1999, (6): 5–7 (in Chinese with English abstract)
[6]Bao Y G, Wang S, Wang X Q, Wang Y H, Li X F, Wang L, Wang H G. Heterosis and combining ability for germplasm Shannong 0095 derived major yield traits of a new wheat from Thinopyrum intermedium. Agric Sci China, 2009, 8: 753–760
[7]Yao J-B(姚金保), Zhang P-P(张平平), Ren L-J(任丽娟), Yang X-M(杨学明), Ma H-X(马鸿翔), Yao G-C(姚国才), Zhang P(张鹏), Zhou M-P(周淼平). Inheritance of lodging resistance index and its correlations with culm traits in wheat. Acta Agron Sin (作物学报), 2011, 37(3): 452–458 (in Chinese with English abstract)
[8]K. Krystkowiak, T. Adamski, M. Surma, Z. Kaczmarek. Relationship between phenotypic and genetic diversity of parental genotypes and the specific combining ability and heterosis effects in wheat (Triticum aestivum L.). Euphytica, 2009, 165: 419–434
[9]Yao J-B(姚金保), Yang X-M(杨学明), Yao G-C(姚国才), Zhang Y(张艳), Gu Z-Z(顾正中), Zhou Y-M(周羊梅). Inheritance of protein content in weak gluten wheat cultivars. J Triticeae Crops (麦类作物学报), 2007, 27(6): 1005–1009 (in Chinese with English abstract)
[10]Wang L(王霖), Guo X-P(郭新平), Ji G-C(姬广臣), Han S-G(韩树桂), Sun L-M(孙雷明), Xu X-W(徐祥文). Analysis of combining ability of winter wheat flour whiteness and its correlations with quality characteristics. J Triticeae Crops (麦类作物学报), 2006, 26(1): 62–65 (in Chinese with English abstract)
[11]Zhang L(张利), Tian X-M(田笑明), Cao L-P(曹连莆), Mu P-Y(穆培源), Han X-N(韩新年), Zou B(邹波), Sang W(桑伟). Study of the combining ability and heterosis of the main flour quality traits in winter wheat. J Triticeae Crops (麦类作物学报), 2005, 25(4): 24–28 (in Chinese with English abstract)
[12]Zhang P-P(张平平), Yao J-B(姚金保), Ma Q(马庆), Ma H-X(马鸿翔). Inheritance of solvent retention capacity in wheat. J Triticeae Crops (麦类作物学报), 2009, 29(5): 793–797 (in Chinese with English abstract)
[13]Zhang M(张明), Wang Y-G(王岳光), Liu G-T(刘广田). Heterosis and combining ability of quality characters in wheat. J Triticeae Crops (麦类作物学报), 2006, 26(3): 63–66 (in Chinese with English abstract)
[14]Sang W(桑伟), Tian X-M (田笑明), Mu P-Y(穆培源), Han X-N(韩新年), Zou B(邹波), Zhang L(张利), Wang L(王亮), Nie Y-B(聂迎彬). Study on heterosis and combining ability of main quality traits of winter wheat in F1 and F2 hybrid. Xinjiang Agric Sci (新疆农业科学), 2007, 44(S3): 91–96 (in Chinese with English abstract)
[15]Lin Z-J(林作楫). Food Processing and Wheat Quality Improvement (食品加工与小麦品质改良). Beijing: China Agriculture Press, 1994. pp 5–34
[16]Liu Y-L(刘艳玲), Tian J-C(田纪春), Chen Hong-M(陈洪美). Progress in research of wheat gluten. Shandong Agric Sci(山东农业科学), 2005, (1): 74–78 (in Chinese with English abstract)
[17]Perten H. Rapid measurement of wet gluten quality by the gluten index. J Cereal Food Worlds, 1990, 35: 401–402
[18]Ma C-X(马传喜), Xu F(徐风). A gluten swelling test for evaluating wheat quality. J Chin Cereals Oils Assoc (中国粮油学报), 1998, (1): 47–50 (in Chinese with English abstract)
[1] Mao Jia-Qi, Huang Peng-Yu, Zhao Jia-Jia, Zheng Xing-Wei, Wu Bang-Bang, Hao Yu-Qiong, Qu Fei, Liu Cheng, Ma Peng-Tao, Zheng Jun. Evaluation of powdery mildew resistance in wheat cultivars and molecular detection of resistance genes in Shanxi province, China [J]. Acta Agronomica Sinica, 2026, 52(6): 1669-1681.
[2] Hu Chuan, Zhao Kai-Nan, Huang Xiu-Li, Wu Jin-Zhi, Ren Kai-Ming, Wang He-Zheng, Fu Guo-Zhan, Huang Ming, Li You-Jun. Effects of tillage methods and nitrogen rates on yield and quality of dryland wheat under one-off irrigation [J]. Acta Agronomica Sinica, 2026, 52(6): 1830-1846.
[3] Chen Xue-Yan, He Hua-Chuan, Li Zheng-Jia, Dong Xin-Pan, Li Ou-Qi, Liu Xiao-Yun, Li Dan-Ping, Chen Zhi-Wei, Liu Guo-Xia, Lyu Sheng-Yuan, Wu Yin-Ying, Zhao Zhen-Dong, Cao Xin-You, Wan He-Ping. Dynamic changes in root organic acid secretion and its transcriptional regulatory mechanisms in ‘Jimai 60’ seedlings under combined salinity-alkalinity stress in hydroponics [J]. Acta Agronomica Sinica, 2026, 52(6): 1859-1875.
[4] Gao Pei-Yang, Li Jin-Xuan, Dong Yu-Kui, Shi Yu, Zhang Zhen, Zhang Yong-Li. Response of wheat tillering and spike formation to nitrogen rate under supplementary irrigation based on soil moisture content [J]. Acta Agronomica Sinica, 2026, 52(6): 1847-1858.
[5] Zhang Xian-Feng, Guo Li-Jian, Li Kang-Chun, Kong Bin-Xue, Liu Yu-Fang, Che Zhuo, Yang De-Long. Identification of the ABHD6 gene family and development of functional markers for grain weight in wheat [J]. Acta Agronomica Sinica, 2026, 52(6): 1711-1727.
[6] Zhai Sheng-Nan, Cao Xin-You, Li Hao-Sheng, Li Ji-Hu, Li Fa-Ji, Liu Jin-Dong, Xia Xian-Chun, Lyu Ying-Ying, Ma Rui-Feng, Wang Ying, Geng Hong-Wei, Liu Jian-Jun. Analysis of the genetic effects of allelic variation at the Pod-A1, Pod-D1, and Pod-2D loci on peroxidase activity in wheat grains [J]. Acta Agronomica Sinica, 2026, 52(6): 1593-1603.
[7] Xi Qian-Hui, Xu Zi-Yuan, Liu Meng-Meng, Wang Hong-Yi, Lang Kai-Lin, Jing Zhen-Hai, Chen Feng, Zhao Lei. Genome-wide association study and candidate gene prediction of grain copper content in wheat [J]. Acta Agronomica Sinica, 2026, 52(6): 1604-1617.
[8] Wang Zhuang-Zhuang, Wu Zi-Jun, Zhang Yong-Xin, Zhang Xin-Yuan, Yuan Li-Xue, Chen Ru-Xue, Liu Shi-Ju, Duan Jian-Zhao, Feng Wei, Wang Tong-Chao, Wang Yong-Hua. Optimized water-nitrogen synergy enhances winter wheat yield and nitrogen use efficiency in clay-loam fluvo-aquic soils of southeastern Henan, China [J]. Acta Agronomica Sinica, 2026, 52(5): 1501-1521.
[9] Zhang Zhen, Feng Lian-Jie, Shi Yu, Yu Zhen-Wen, Zhang Yong-Li. Yield formation of wheat with different ear types under water-saving supplementary irrigation conditions [J]. Acta Agronomica Sinica, 2026, 52(5): 1522-1535.
[10] He Wan-Long, Geng Hong-Wei, Zhang Fei-Fei, Mikereayi·Ababaikere , Luo Zi-Yang, Li Peng-Cheng, Zhou Zhao-Yu, Cheng Yu-Kun. Development of a deep learning-based image recognition system for major wheat diseases [J]. Acta Agronomica Sinica, 2026, 52(5): 1401-1417.
[11] Jiang Jia-Hui, Jiang Bing-Zhi, Liu Guan-Ming, Wang Zhang-Ying, Tang Chao-Chen. Establishment and optimization of near-infrared spectroscopy models for quality traits of purple-fleshed sweet potato [J]. Acta Agronomica Sinica, 2026, 52(4): 1088-1102.
[12] Qiao Yu-Xin, Li Cheng-Yue, Kang Xiao-Yu, Zhang Xin-Qi, Jia Shao-Hui, Liu Qian, Cao Ya-Li, Shi Xin-Rui, Hao Xing-Yu, Li Ping. Study on the effects of long-term no-tillage straw mulching on wheat yield improvement in dryland areas based on the APSIM model [J]. Acta Agronomica Sinica, 2026, 52(4): 1181-1192.
[13] Hou Si-Yu, Wang Guo-Cui, Wei Jin-Gui, Xie Wei-Xin, Yin Wen, Fan Zhi-Long, Chai Qiang, Hu Fa-Long. Effects of green manure combined with chemical nitrogen fertilizer on dry matter accumulation and yield formation of wheat in arid irrigation areas of northwestern China [J]. Acta Agronomica Sinica, 2026, 52(4): 1208-1219.
[14] Shang Yun-Qiu, Zhao Zhu, Chen Huan, Ding Yong-Gang, Qiao Yu-Qiang, Li Wei, Zhang Xiang-Qian, Cao Cheng-Fu, Du Shi-Zhou. Effects of long-term tillage practices on grain-filling and yield formation in rain-fed wheat [J]. Acta Agronomica Sinica, 2026, 52(4): 1236-1250.
[15] Yu Tian-Yi, Wang Chun-Xiao, Xiao Li, Zhong Zhao-Di, Wang Xuan-Cang, Zhao Yong, Lu Ya, Wu Yue, Wu Zheng-Feng. Response of nitrogen accumulation, yield, and quality characteristics of peanut varieties with different nodulation traits to nitrogen fertilizer application rate [J]. Acta Agronomica Sinica, 2026, 52(3): 881-894.
Viewed
Full text


Abstract

Cited
  Shared   
  Discussed   
No Suggested Reading articles found!
Add: No. 80 Xueyuan South Rd, Beijing 100081, P. R. China E-mail: zwxb301@caas.cn
Supported by Beijing Magtech Co.Ltd