作物学报 ›› 2019, Vol. 45 ›› Issue (4): 601-612.doi: 10.3724/SP.J.1006.2019.82029
苑乂川1,*,陈小雨1,*,李明明1,李萍1,贾亚涛1,韩渊怀1,2,3,邢国芳1,2,3,*()
YUAN Yi-Chuan1,*,CHEN Xiao-Yu1,*,LI Ming-Ming1,LI Ping1,JIA Ya-Tao1,HAN Yuan-Huai1,2,3,XING Guo-Fang1,2,3,*()
摘要:
本研究旨在探讨不同基因型谷子苗期耐低磷特性, 建立其筛选的评价体系, 筛选出苗期耐低磷谷子种质材料。对160份核心谷子种质资源的苗期株高、根长、地上鲜重、地下鲜重、叶长、叶宽、茎粗、地上磷含量、地下磷含量、地上干重和地下干重11个指标的耐低磷系数进行变异分析、相关性分析、主成分分析和聚类分析, 采用隶属函数法综合评价不同谷子耐低磷相关指标和耐低磷特性; 针对筛选出的低磷敏感和耐低磷品种, 在生理水平上分析其根系超氧化物歧化酶(SOD)、过氧化物酶(POD)、过氧化氢酶(CAT)的活性。结果表明, 9份材料属于低磷敏感品种, 66份材料属于低磷较敏感品种, 70份材料属于较耐低磷品种, 15份材料属于耐低磷品种; 低磷胁迫促使谷子根系SOD、POD、CAT活性增加。总之, 以综合指标对谷子耐低磷特性的鉴定更为客观; 根系保护酶系统对谷子在低磷胁迫下的适应性具有重要作用。
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