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作物学报 ›› 2014, Vol. 40 ›› Issue (10): 1733-1739.doi: 10.3724/SP.J.1006.2014.01733

• 作物遗传育种·种质资源·分子遗传学 • 上一篇    下一篇

不结球白菜维生素C含量主基因+多基因遗传分析

林婷婷,王建军,王立,陈暄,侯喜林,李英   

  1. 作物遗传与种质创新国家重点实验室 / 南京农业大学园艺学院, 江苏南京 210095
  • 收稿日期:2014-03-01 修回日期:2014-07-06 出版日期:2014-10-12 网络出版日期:2014-07-25
  • 通讯作者: 李英, E-mail: yingli@njau.edu.cn, Tel: 025-84395756
  • 基金资助:

    本研究由国家重点基础研究发展计划973计划)项目(2009CB119001),中央高校基本科研业务费自主创新重点研究项目(KYZ201111),国家高技术研究发展计划(863计划)项目(2012AA100202)和江苏省科技支撑计划项目(BE2012325)资助。

Major Gene Plus Polygene Inheritance Analysis of Vitamin C Content in Non-heading Chinese Cabbage

LIN Ting-Ting,WANG Jian-Jun,WANG Li,CHEN Xuan,HOU Xi-Lin,LI Ying*   

  1. State Key Laboratory of Corp Genetics and Germplasm Enhancement / College of Horticulture of Nanjing Agricultural University, Jiangsu 210095, China
  • Received:2014-03-01 Revised:2014-07-06 Published:2014-10-12 Published online:2014-07-25
  • Contact: 李英, E-mail: yingli@njau.edu.cn, Tel: 025-84395756

摘要:

以高维生素C含量不结球白菜自交系乌塌菜和低维生素C含量不结球白菜自交系二青杂交获得的6个世代(P1P2F1B1B2F2)株系为材料, 应用植物数量性状主基因+多基因混合遗传模型, 不结球白菜中维生素C含量进行遗传分析。结果显示, 不结球白菜中维生素C含量受1对加性主基因+加性-显性多基因控制, 其中2011年结果中, 主基因的加性效应为13.15, B1B2F2世代中主基因的遗传率分别为54.38%38.58%18.69%, 多基因的遗传率分别为24.69%36.92%40.7%; 2013年结果中, 主基因的加性效应为6.04, B1B2F2世代中主基因的遗传率分别为1.88%6.41%45.04%, 多基因的遗传率分别为39.67%16.57%16.91%。可见, 不结球白菜维生素C性状受环境影响较大, 不结球白菜维生素C含量品种选育过程中, 要注重环境影响, 并可以通过分子标记辅助选择, 对性状进行改良。

关键词: 不结球白菜, 维生素C, 主基因+多基因, 遗传模型分析

Abstract:

The mixed major gene plus polygene inheritance model was used to investigate the inheritance law of vitamin C in non-heading Chinese cabbage (Brassica campestris ssp. chinensis Makino) in six generations (P1, P2, F1, B1, B2, and F2) derived from Wutacai line (with high vitamin C content) × Erqing line (with low vitamin C content). The results showed that the trait of vitamin C was controlled by one additive major gene plus additive-dominant polygene in the joint analysis of six generations. The result in 2011 showed that the additive effect was 13.15. Heritabilities of major genes in B1, B2, and F2 populations were 54.38%, 38.58%, and 18.69%, respectively, while those of polygenes in the three populations were 24.69%, 36.92%, and 40.7%, respectively. The result in 2013 showed that the additive effect was 6.04. Heritabilities of major genes in B1, B2 and F2 populations were 1.88%, 6.41% and 45.04%, respectively, while those of polygenes in B1, B2, and F2 populations were 39.67%, 16.57%, and 16.91%, respectively. The results from two years indicated that environmental factors could play roles in inheritance of vitamin C in non-heading Chinese cabbage. Thus, the marker assisted selection method could be used to screen high vitamin C cultivars of non-heading Chinese cabbage. In addition, environmental conditions should also be considered in the breeding process.

Key words: Non-heading Chinese cabbage, Vitamin C, Major gene plus polygene, Inheritance model

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