作物学报 ›› 2014, Vol. 40 ›› Issue (03): 416-423.doi: 10.3724/SP.J.1006.2014.00416
马田田1,**,彭琦2,**,陈松2,张洁夫2,*
MA Tian-Tian1,**,PENG Qi2,**,CHEN Song2,ZHANG Jie-Fu2,*
摘要:
菌核病是油菜主要病害, 至今尚未在油菜及相关植物中找到抗性基因。本研究利用qRT-PCR法比较了抗病品种宁RS-1和感病品种APL01在接种核盘菌后0~48 h内11个防御相关基因的表达差异, 以揭示抗病品种宁RS-1的抗病机制。结果表明, 4个基因(PGIP、Cu/ZnSOD、OXO和GLP)在核盘菌诱导前后抗、感品种内表达量均较高, 且抗病品种的表达量显著高于感病品种, 尤其是PGIP基因, 抗病品种宁RS-1在24 h的表达量为诱导前的170.4倍, 而感病品种仅为诱导前的3.5倍, 该时期抗病品种PGIP的表达量为感病品种的1299.4倍;2个基因(LOX2和PDF1.2)在诱导前后抗、感品种内的表达量均较低, 但抗、感品种间表达量差异显著;5个基因(FeSOD、PAL、EDS1、PR1和EIN3)诱导前后抗、感品种内的表达量均较低, 且抗、感品种间的表达量差异不显著。推测抗病品种宁RS-1对菌核病的抗性可能是由于PGIP的上调表达, 抑制了核盘菌PG蛋白对侵染部位油菜组织细胞壁的降解, 从而抑制了油菜菌核病的发生与蔓延。
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