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Acta Agron Sin ›› 2015, Vol. 41 ›› Issue (02): 329-338.doi: 10.3724/SP.J.1006.2015.00329

• TILLAGE & CULTIVATION · PHYSIOLOGY & BIOCHEMISTRY • Previous Articles     Next Articles

Effects of Waterlogging on Photosynthetic Characteristics of Summer Maize under Field Conditions

REN Bai-Zhao,ZHU Yu-Li,LI Xia,FAN Xia,DONG Shu-Ting,ZHAO Bin,LIU Peng,ZHANG Ji-Wang*   

  1. 作物生物学国家重点实验室 / 山东农业大学农学院,山东泰安 271018
  • Received:2014-04-14 Revised:2014-09-30 Online:2015-02-12 Published:2014-11-11
  • Contact: 张吉旺, E-mail: jwzhang@sdau.edu.cn; Tel: 0538-8245838

Abstract:

Two summer maize hybrids Zhengdan 958 and Denghai 605 were used in the field experiment to explore the effects of waterlogging with different durations (3 and 6 days) on photosynthetic characteristics of summer maize at the three-leaf stage (V3), six-leaf stage (V6), and ten days after the tasseling stage (10VT). Results showed that leaf area index (LAI), chlorophyll content, net photosynthetic rate (Pn), stomatal conductance (Gs), and intercellular CO2 concentration (Ci) were decreased significantly by waterlogging. Pn,Gs, and Ci of two hydrids decreased mostly in the treatment of waterlogging for 6 days at V3, with 21.24%, 33.65%, and 16.49% in Denghai 605 and 24.50%, 32.31%, and 10.99% in Zhengdan 958, respectively. Fv/Fm, Fm/Fo, and ΦPSII significantly decreased in the treatment of waterlogging for 6 days at V3, with 16.86%, 17.12% and 11.67% in Denghai 605 and 13.58%, 21.40% and 22.52% in Zhengdan 958 respectively, resulting in the decrease of grain yield ultimately by 41.51% in Denghai 605 and 40.96% in Zhengdan 958. The greatest yield losses from waterlogging occurred at V3, the following was at V6 and 10VT. The waterlogging effect increased with increasing waterlogging duration.

Key words: Summe maize, Waterlogging in the field, Photosynthetic characteristics, Grain yield

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