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Acta Agron Sin ›› 2015, Vol. 41 ›› Issue (08): 1295-1303.doi: 10.3724/SP.J.1006.2015.01295

• RESEARCH NOTES • Previous Articles    

Effects of Elevated Air Temperature and Carbon Dioxide Concentration on the Nitrogen Use of Double Rice (Oryza sativa L.) in Open-top Chambers

WANG Bin1,2,WAN Yun-Fan1,*,GUO Chen3,LI Yu-E1,YOU Song-Cai1,QIN Xiao-Bo1,CHEN Hui-Lin2   

  1. 1 Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences / Key Laboratory for Agro-Environment, Ministry of Agriculture, Beijing 100081, China; 2 Hainan Institute of Meteorological Science / Key Laboratory of South China Sea Meteorology and Disaster Mitigation, Haikou 570203, China; 3 College of Resources and Environment, Huazhong Agricultural University / Key Laboratory of Arable Land Conservation (Middle and Lower Reaches of Yangtse River), Ministry of Agriculture, Wuhan 430070, China
  • Received:2015-01-04 Revised:2015-05-04 Online:2015-08-12 Published:2015-06-03
  • Contact: 万运帆, E-mail: wanyunfan@ami.ac.cn, Tel: 010-82109345 E-mail:wangbin.world@163.com

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Abstract:

Preventing 2°C of warming and restricting the CO2 level to 450 µL L-1 are the safety threshold for climate change based on the Copenhagen Consensus. It is an important reference for the security of rice yields to study the influence of elevated air temperature and CO2 concentration on the nitrogen use of rice. In this paper, a modified open-top chamber (OTC) device was used to simulate relative 60 µL L-1 CO2 concentration rise (based on CO2 background concentration of 390 µL L-1) and 2°C temperature increase scenario in a double rice field experiment with Liangyou 287 and Xiangfengyou 9 as the early and late rice varieties respectively. There were five treatments with three replications: 1) UC: Paddy field without OTC cover; 2) CK: Check OTC with the similar temperature and CO2 concentration to the field environment; 3) CT: OTC with 2°C temperature increase; 4) CC: OTC with 60 µL L-1 CO2 concentration elevated; 5) CTC: OTC with 2°C temperature increase and 60 µL L-1 CO2 concentration elevated. The nitrogen accumulation, translocation and utilization in different treatments were explored. The results showed significant interactions between temperature increase and CO2 concentration elevated on the yield and nitrogen use. In early rice CC and CTC achieved an increase for grain yield (19.7% and 2.0%) and nitrogen accumulation (15.7% and 5.1%) compared with CK while CT presented a decrease. In late rice warming and high CO2 concentration (CT, CC, and CTC) benefited the grain yield and nitrogen uptake, increasing 9.2%, 14.4%, 18.8% and 7.3%, 10.2%, 15% compared with CK respectively. Nitrogen translocation and contribution efficiency (from stem and leaf to grain) of CC and CTC was lower than that of CK in early rice, and higher than that of CK in late rice. Nitrogen recovery efficiency of CC and CTC reached to 45.7% and 48.5% in early and late rice respectively, achieving the highest increase of 35.3% and 33.1% compared with that of CK. CC and CTC got the highest nitrogen agronomic efficiency by 23.1 kg kg-1 and 26.9 kg kg-1 in early and late rice respectively, and CC got the highest nitrogen physiological efficiency by 50.7 kg kg-1 and 56 kg kg-1 in both early and late rice. There existed no significant difference between CK and UC, which suggested the impact on rice growth under OTC covering was slight. In conclusion, it tends to a negative effect with 2°C temperature increase on yield and nitrogen utilization for early rice, while a positive effect for late rice. A positive effect with 60 µL L-1 CO2 concentration elevated always exists during double rice growth. The condition of 2°C temperature increase and 60 µL L-1 CO2 concentration elevated has an antagonistic effect on early rice, while a synergistic effect on late rice.

Key words: Open-top chamber, Temperature, CO2 concentration, Double rice, Nitrogen accumulation, Nitrogen use efficiency

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