作物学报 ›› 2022, Vol. 48 ›› Issue (4): 801-811.doi: 10.3724/SP.J.1006.2022.14077
石育钦1,2(
), 孙梦丹1, 陈帆1, 成洪涛1,2, 胡学志1, 付丽1, 胡琼1,2, 梅德圣1,2,*(
), 李超1,*(
)
SHI Yu-Qin1,2(
), SUN Meng-Dan1, CHEN Fan1, CHENG Hong-Tao1,2, HU Xue-Zhi1, FU Li1, HU Qiong1,2, MEI De-Sheng1,2,*(
), LI Chao1,*(
)
摘要:
基因编辑技术可以实现对目标基因高效准确的修饰, 为植物遗传改良开辟了新途径。霉菌抗性位点(Mildew resistance locus O, MLO)基因是植物对白粉病菌防御的主效负向调节因子, 突变后能增强植物对白粉病的抗性, 但在油菜中是否具有同样的功能尚未见报道。为解析该基因在油菜抗病中的功能, 本研究通过分析油菜接种核盘菌后基因的表达情况发现, BnMLO6基因受核盘菌诱导表达; 利用CRISPR/Cas9基因编辑技术获得了一份BnMLO6基因6个同源拷贝同时突变的材料mlo6-212。遗传分析表明, CRISPR/Cas9引起的BnMLO6基因突变能够稳定遗传; mlo6-212突变体在田间和温室条件下都表现出明显的白粉病抗性; 在接种核盘菌24 h后, 病斑面积显著低于野生型, 减小19.5%; BnMLO6基因突变能激发叶片胼胝质的自发堆积, 增强接菌后乙烯和茉莉酸抗病信号。因此, BnMLO6基因可能参与了多条抗病信号路径, 负向调控油菜对白粉病和菌核病的抗性。研究结果不仅为BnMLO6基因协同调控油菜多种病原菌抗性的研究提供了参考, 也为油菜抗病性遗传改良提供了抗性资源和技术支撑。
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