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Acta Agron Sin ›› 2014, Vol. 40 ›› Issue (06): 1020-1026.doi: 10.3724/SP.J.1006.2014.01020

• CROP GENETICS & BREEDING · GERMPLASM RESOURCES · MOLECULAR GENETICS • Previous Articles     Next Articles

Physiological Characteristics and Genetic Analysis on a Spotted-Leaf Wheat Derived from Chemical Mutation

DU Li-Fen1,**,LI Ming-Fei1,**,LIU Lu-Xiang2,WANG Chao-Jie1,LIU Yang1,XU Xi-Tang1,ZOU Shu-Fang1,XIE Yan-Zhou1,*,WANG Cheng-She1,*   

  1. 1 State Key Laboratory of Crop Stress Biology in Arid Areas / College of Agronomy, Northwest A&F University, Yangling 712100, China; 2 Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China
  • Received:2013-10-10 Revised:2014-03-04 Online:2014-06-12 Published:2014-04-08
  • Contact: 谢彦周, E-mail: xieyanzhou@gmail.com;王成社, E-mail: wangcs2008@126.com

Abstract:

A light and temperature affected spotted-leaf mutant LF2010 (Triticum aestivum L.) was obtained from a mutagenic treatment with EMS on a wheat line H261. The bright yellow spot became evident once the third leaf will expanded, then covered later leaves and leaf sheaths of the whole plant including tissues of spike. The mutant plants differed from normal plants in terms of total chlorophyll content and net photosynthetic rate once symptom appeared on the leaves. The plant height, spike length, spike number per plant, grain weight per plant, grain number per spike, seed setting rate, and flag leaf length were lower in the mutant than in the wild type. However, the 1000-grain weight and flag leaf width of the mutant had no significant difference with those of the wild type. Genetic analysis based on F1, F2, and BC1 populations revealed that the yellow spot trait was controlled by a single recessive gene.

Key words: Spotted-leaf mutant, Photosynthetic pigments, Photosynthetic characteristics, Agronomic traits, Inheritance

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