作物学报 ›› 2010, Vol. 36 ›› Issue (1): 115-120.doi: 10.3724/SP.J.1006.2010.00115
黎毛毛1,2,3,徐磊1,任军芳1,曹桂兰1,余丽琴3,贺浩华2,*,韩龙植1,*,高熙宗4
LI Mao-Mao1,2,3,XU Lei1,REN Jun-Fang1,CAO Gui-Lan1,YU Li-Qin3,HE Hao-Hua2,*,HAN Long-Zhi1*,KOH Heejong4
摘要:
利用碱消值差异显著的大粒粳稻DL115与小粒粳稻XL005杂交获得的200个单株F2群体为作图群体, 采用复合区间作图方法, 利用SSR标记进行了粳稻碱消值数量性状基因座的检测。结果表明, 在F2群体中碱消值呈正态连续分布, 表现为由多基因控制的数量性状。共检测到与碱消值相关的QTL 3个, qADV3、qADV5和qADV11, 分别位于第3、第5和第11染色体的RM14870~RM1284、RM3838~RM3351和RM1812~RM332区间, 对表型变异的解释率分别为6.5%、10.3%和8.1%。qADV5的增效等位基因来自碱消值较小的亲本XL005, qADV3和qADV11的增效等位基因来自碱消值较大的亲本DL115; 基因作用方式表现为显性或超显性。
[1] Wu C-M(吴长明), Sun C-Q(孙传清), Fu X-L(付秀林), Wang X-K(王象坤), Li Z-C(李自超), Zhang Q(张强). Study on the relationship between quality, yield characters or indica-japonica differentiation in rice (Oryza sativa L.). Acta Agron Sin (作物学报), 2003, 29(6): 822-828(in Chinese with English abstract) [2] Pooni H S, Kumar I, Khush G S. A comprehensive model for disomically inherited metrical traits expressed in triploid tissues. Heredity, 1992, 69: 166-174 [3] Zhu J, Weir B S. Analysis of cytoplasmic and maternal effects. Genetic models for triploid endosperm. Theor Appl Genet, 1994, 89: 160-161 [4] Mo H-D(莫惠栋). Identification of genetic control for endosperm traits in cereals. Acta Genet Sin (遗传学报), 1995, 22(2): 126-132 (in Chinese with English abstract) [5] Shi C H, Zhu J, Zang R C, Chen G L. Genetic and heterosis analysis for cooking quality traits of indica rice in different environments. Theor Appl Genet, 1997, 95: 294-300 [6] He P, Li S G, Qian Q, Ma Y Q, Li J Z, Wan W M, Chen Y, Zhu L H. Genetic analysis of rice grain quality. Theor Appl Genet, 1999, 98: 502-508 [7] Li X(李欣), Tang S-Z(汤述翥), Chen Z-X(陈宗祥), Gu M-H(顾铭洪). Inheritance of gelatinization temperature in japonica rice. J Jiangsu Agric Coll (江苏农学院学报), 1995, 16(1): 15-20 (in Chinese with English abstract) [8] Xu C-W(徐辰武), Mo H-D(莫惠栋). Qualitative-quantitative analysis for inheritance of gelatinization temperature in indica rice (O. sativa subsp. indica). Acta Agron Sin (作物学报), 1996, 22(4): 385-391 (in Chinese with English abstract) [9] Govindaraj P, Vinod K K, Arumugachamy S, Maheswavan M. Analysing genetic control of cooked grain traits and gelatinization temperature in a double haploid population of rice by quantitative trait loci mapping. Euphytica, 2009, 166: 165-176 [10] Yan C-J(严长杰), Xu C-W(徐辰武), Yi C-D(裔传灯), Liang G-H(梁国华), Zhu L-H(朱立煌), Gu M-H(顾铭洪). Genetic analysis of gelatinization temperature in rice via microsatellite (SSR) markers. Acta Genet Sin (遗传学报), 2001, 28(11): 1006-1011 (in Chinese with English abstract) [11] Gao Z-Y(高振宇), Zeng D-L(曾大力), Cui X(崔霞), Zhou R-H(周奕华), Yan M-X(颜美仙), Huang D-N(黄大年), Li J-Y(李家洋), Qian Q(钱前). Map-based cloning and sequence analysis of ALK, a gene controlled gelatinization temperature of rice. Sci China (Ser C) (中国科学·C辑), 2003, 33(6): 481-487 [12] Han L-Z(韩龙植). Descriptors and Data Standard for Rice (Oryza sativa L.) (水稻种质资源描述规范和数据标准). Beijing: China Agriculture Press, 2006. pp 1-132 (in Chinese) [13] Choi H C. A guide to rice breeding. Suwon: National Institute of Crop Sciences, 2006. pp 293-295 (in Korean) [14] Edwards K, Johnstone C, Thompson C. A simple and rapid method for the preparation of plant genomic DNA for PCR analysis. Nucl Acids Res, 1991, 19: 1349 [15] Basten C J, Weir B S, Zeng Z B. QTL Cartographer, Version 2.5. Department of Statistics, North Carolina State University, Raleigh, NC. 2005 [16] Manly K F, Cudmore R H, Meer J M. Map Manager QTX, cross-platform software for genetic mapping. Mammalian Genome, 2001, 12: 930-932 [17] McCouch S R, Cho Y G, Yano M, Paul E, Blinstrue M, Morishima H M, Kinosita T. Report on QTL nomenclature. Rice Genet Newsl, 1997, 14: 11-13 [18] Stuber C W, Lincoln S E, Wolff D W, Helentjaris T, Lander E S. Identification of genetic factors contributing to heterosis in a hybrid from two elite maize inbred lines using molecular markers. Genetics, 1992, 132: 823-839 [19] Wang D-Y(王丹英), Zhang X-F(章秀福), Zhu Z-W(朱智伟), Chen N(陈能), Min J(闵捷), Yao Q(姚青), Yan J-L(严建立), Liao X-Y(廖西元). Correlation analysis of rice grain quality characteristics.Acta Agron Sin (作物学报), 2005, 31(8): 1086-1091 (in Chinese with English abstract) [20] Li Z-F(李泽福), Xia J-F(夏加发), Liu L-M(刘礼明), Tang G-Y(唐光勇).Analysis of main rice quality traits of recombinant inbred lines derived from an Indica × Japonica cross.J Anhui Agric Sci (安徽农业科学), 2004, 32(6): 1112-1115 (in Chinese with English abstract) [21] Tian R, Jiang G H, Shen L H, Wang LQ, He Y Q. Mapping quantitative trait loci underlying the cooking and eating quality of rice using a DH population. Mol Breed, 2005, 15: 117-124 [22] Amarawathi Y,Singh R,Singh A K, Singh V P, Mohapatra T, Sharma T R, Singh N K.Mapping of quantitative trait loci for basmati quality traitsin rice (Oryza sativa L.). Mol Breed, 2008, 21: 49-65 [23] Wang C-F(王长发), Gao R-S(高如嵩), Tang Y-H(唐永红). Genetic analysis of gelatinization temperature of indica type hybrid rice. Acta Univ Agric Boreali-Occident (西北农业大学学报), 2004, 24(1): 28-32 (in Chinese with English abstract) [24] Fan C C, Yu X Q, Xing Y Z, Xu C G, Luo L J, Zhang Q F. The main effects, epistatic effects and environmental interactions of QTLs on the cooking and eating quality of rice in a doubled-haploid line population. Theor Appl Genet, 2005, 110: 1445-1452 [25] Zheng X,WuJ G, LouX Y, Xu H M, Shi C H. The QTL analysis on maternal and endosperm genome and their environmental interactions for characters of cooking quality in rice (Oryza sativa L.). Theor Appl Genet, 2008, 116: 335-342 [26] Bao J S, Wu Y R, Hu B, Wu P, Cui H R, Shu Q Y. QTL for rice grain quality based on a DH population derived from parents with similar apparent amylose content. Euphytica, 2002, 128: 317-324 [27] Chang T T, Li C C. Genetics and breeding. In: Luh B S ed. Rice Production, 2nd edn. Van Nostrand Reinhold, New York, 1991. pp 32-101 [28] McKenzie K S, Rutger J N. Genetic analysis of amylase content, alkali spreading score, and grain dimensions in rice. Crop Sci, 1983, 23: 306-311 [29] Kumar I, Khush G S. Inheritance of amylose content in rice (Oryza sativa L.). Euphytica, 1988, 38: 261-269 [30] Huang Z-L(黄祖六), Tan X-L(谭学林), Xu C-W(徐辰武), Vanavichit A. Molecular mapping QTL for gel consistency in rice (Oryza sativa L.). Sci Agric Sin (中国农业科学), 2000, 33(6): 1-5 (in Chinese with English abstract) [31] Umemoto T, Yano M, Satoh H, Shomura A, Nakamura Y. Mapping of a gene responsible for the difference in amylopectin structure between japonica-type and indica-type rice varieties. Theor Appl Genet, 2002, 104: 1-8 [32] Zhou P H, Tan Y F, He Y Q, Xu C G, Zhang Q. Simultaneous improvement for four quality trait of ‘Zhenshan 97’, an elite parent of hybrid rice, by molecular marker-assisted selection. Theor Appl Genet, 2003, 106: 326-331 [33] Tan Y F, Li J X, Yu S B, Xing Y Z, Xu C G. The three important traits for cooking and eating quality of rice grains are controlled by a single locus in an elite rice hybrid, Shanyou 63. Theor Appl Genet, 1999, 99: 642-648 |
[1] | 袁嘉琦, 刘艳阳, 许轲, 李国辉, 陈天晔, 周虎毅, 郭保卫, 霍中洋, 戴其根, 张洪程. 氮密处理提高迟播栽粳稻资源利用和产量[J]. 作物学报, 2022, 48(3): 667-681. |
[2] | 张军, 周冬冬, 许轲, 李必忠, 刘忠红, 周年兵, 方书亮, 张永进, 汤洁, 安礼政. 淮北地区麦茬机插优质食味粳稻氮肥减量的精确运筹[J]. 作物学报, 2022, 48(2): 410-422. |
[3] | 王琰琰, 王俊, 刘国祥, 钟秋, 张华述, 骆铮珍, 陈志华, 戴培刚, 佟英, 李媛, 蒋勋, 张兴伟, 杨爱国. 基于SSR标记的雪茄烟种质资源指纹图谱库的构建及遗传多样性分析[J]. 作物学报, 2021, 47(7): 1259-1274. |
[4] | 刘秋员, 周磊, 田晋钰, 程爽, 陶钰, 邢志鹏, 刘国栋, 魏海燕, 张洪程. 长江中下游地区常规中熟粳稻产量、品质及氮素吸收性状的相互关系分析[J]. 作物学报, 2021, 47(5): 904-914. |
[5] | 韩贝, 王旭文, 李保奇, 余渝, 田琴, 杨细燕. 陆地棉种质资源抗旱性状的关联分析[J]. 作物学报, 2021, 47(3): 438-450. |
[6] | 刘少荣, 杨扬, 田红丽, 易红梅, 王璐, 康定明, 范亚明, 任洁, 江彬, 葛建镕, 成广雷, 王凤格. 基于农艺及品质性状与SSR标记的青贮玉米品种遗传多样性分析[J]. 作物学报, 2021, 47(12): 2362-2370. |
[7] | 黄恒, 姜恒鑫, 刘光明, 袁嘉琦, 汪源, 赵灿, 王维领, 霍中洋, 许轲, 戴其根, 张洪程, 李德剑, 刘国林. 侧深施氮对水稻产量及氮素吸收利用的影响[J]. 作物学报, 2021, 47(11): 2232-2249. |
[8] | 姜树坤,王立志,杨贤莉,李波,母伟杰,董世晨,车韦才,李忠杰,迟力勇,李明贤,张喜娟,姜辉,李锐,赵茜,李文华. 基于高密度SNP遗传图谱的粳稻芽期耐低温QTL鉴定[J]. 作物学报, 2020, 46(8): 1174-1184. |
[9] | 赵春芳,岳红亮,田铮,顾明超,赵凌,赵庆勇,朱镇,陈涛,周丽慧,姚姝,梁文化,路凯,张亚东,王才林. 江苏和东北粳稻稻米理化特性及Wx和OsSSIIa基因序列分析[J]. 作物学报, 2020, 46(6): 878-888. |
[10] | 卫平洋,裘实,唐健,肖丹丹,朱盈,刘国栋,邢志鹏,胡雅杰,郭保卫,高尚勤,魏海燕,张洪程. 安徽沿淮地区优质高产常规粳稻品种筛选及特征特性[J]. 作物学报, 2020, 46(4): 571-585. |
[11] | 姚姝, 张亚东, 刘燕清, 赵春芳, 周丽慧, 陈涛, 赵庆勇, 朱镇, Balakrishna Pillay, 王才林. 水稻Wxmp背景下SSIIa和SSIIIa等位变异及其互作对蒸煮食味品质的影响[J]. 作物学报, 2020, 46(11): 1690-1702. |
[12] | 王艳,易军,高继平,张丽娜,杨继芬,赵艳泽,辛威,甄晓溪,张文忠. 不同叶龄蘖、穗氮肥组合对粳稻产量及氮素利用的影响[J]. 作物学报, 2020, 46(01): 102-116. |
[13] | 王旭虹,李鸣晓,张群,金峰,马秀芳,姜树坤,徐正进,陈温福. 籼型血缘对籼粳稻杂交后代产量和加工及外观品质的影响[J]. 作物学报, 2019, 45(4): 538-545. |
[14] | 朱盈,徐栋,胡蕾,花辰,陈志峰,张振振,周年兵,刘国栋,张洪程,魏海燕. 江淮优良食味高产中熟常规粳稻品种的特征[J]. 作物学报, 2019, 45(4): 578-588. |
[15] | 马小定,唐江红,张佳妮,崔迪,李慧,黎毛毛,韩龙植. 东乡野生稻与日本晴多态性标记的开发[J]. 作物学报, 2019, 45(2): 316-321. |
|