Welcome to Acta Agronomica Sinica,

Acta Agron Sin ›› 2009, Vol. 35 ›› Issue (4): 711-717.doi: 10.3724/SP.J.1006.2009.00711

• TILLAGE & CULTIVATION·PHYSIOLOGY & BIOCHEMISTRY • Previous Articles     Next Articles

Ecologic Difference of Isoflavones Content in Soybean Seeds in Heilongjiang Province

ZHANG Da-Yong,LI Wen-Bin   

  1. Soybean Research Institute,Northeast Agricultural University,Harbin 150030,China
  • Received:2008-08-18 Revised:2008-12-13 Online:2009-04-12 Published:2009-02-16
  • Contact: ZHANG Da-Yong E-mail:zhangdayong03@yahoo.com.cn

Abstract:

Isoflavones in soybean is paid widely and extensively attention due to its function in physical health care. As important secondary metabolic compounds in soybean seeds, isoflavones content have been reported to be easily impacted by environment. To survey the difference of isoflavones content in soybean seeds in different environment in Heilongjiang, which is main area to plant soybean in China, four cultivars were planted at five locations from 2005 to 2007. There were significant difference in total and individual isoflavones contents among years, locations, genotypes and genotypes × locations. The mean contents of total isoflavones and individual hydrolyzing isoflavones were significantly higher in 2006 than those in the other two years. And, total and individual isoflavone contents were significantly positively correlated with latitude of the locations at the 0.01 probability levels. As a whole, there are predominant production regions for isoflavones of soybean seeds in Heilongjiang province, so it was feasible to categorize the production regions based on soybean isoflavone in Heilongjiang province.

Key words: Soybean seeds, Isoflavones, Genotype, Ecological environment, Heilongjiang

[1] Walz E. Isoflavone and saponin-glucoside in soja hispida. Ann Chem, 1931, 489: 118–155
[2] Kosslak R M, Bookland R, Barkei T. Induction of Bradyrhizobium japonicum common nod genes by isoflavones isblated from Glycine max. Proc Natl Acad Sci USA, 1987, 84: 7428–7432
[3] Graham T L, Kim J E, Graham M Y. Role of constitutive isoflavone conjugates in the accumulation of glyceollin in soybean infected with Phytophthora megasperma. Mol Plant Microbe Interact, 1990, 3: 157–166
[4] Kenis B. The preparation of isoflavones specimen and the clinical utilization of cancer resistance. Soybean Digest, 1993, (9): 26–29
[5] Carrao-Panizzi M C, Kitamura K. Isoflavone content in Brazilian soybean cultivars. Breed Sci, 1995, 45: 295–300
[6] Sun J-M(孙军明), Ding A-L(丁安林), Chang R-Z(常汝镇), Dong H-R(东惠茹). Primary analyse of isoflavones contents in Chinese soybean cultivars. J Chin Cereals Oils Assoc (中国粮油学报), 1995, 10(4): 51–54 (in Chinese with English abstract)
[7] Eldridge A, Kwolek W. Soybean isoflavones: Effect of the environment and variety on composition. Agric Food Chem, 1983, 31: 394–396
[8] Wang H J, Murphy P A. Isoflavone composition of American and Japanese soybean in Iowa: Effects of variety, crop year, and location. Agric Food Chem, 1994, 42: 1674–1677
[9] Hoeck J A, Fehr W R, Murphy P A, Welke G A. Influence of genotype and environment on isoflavone contents of soybean. Crop Sci, 2000, 40: 48–51
[10] Sun J-M(孙君明), Ding A-L(丁安林), Shen L-M(沈黎明). Effects of geographical conditions on the accumulation of isoflavones in soybean seeds. Soybean Sci (大豆科学), 1997, 16(2): 298–303 (in Chinese with English abstract)
[11] Tsukamoto C, Shimada S, Igita K. Factors isoflavone content in soybean seeds: Changes in isoflavones, saponins, and composition of fatty acids at different temperatures during seed development. J Agric Food Chem, 1996, 43: 1184–1192
[12] Kitamura K, Igita K, Kikuchi A. Low isoflavone content in some early maturing cultivars so-called “Summer type soybean”
[Giycine max (L.) Merrill]. Jpn J Breed, 1991, 41: 651–654
[13] Li W-D(李卫东), Liang H-Z(梁慧珍), Lu W-G(卢为国), Wang S-F(王树峰), Yang Q-C(杨青春), Yang C-Y(杨彩云), Liu Y F(刘亚非). Effects of eco-physiological factors on isoflavone contents in soybean seeds. Sci Agric Sin (中国农业科学), 2004, 37(10): 1458–1463 (in Chinese with English abstract)
[14] Zhang X-B(张晓波), Wu Y(吴岩), Lin H(林红). Study on method of hydrolyze isoflavone in soybean by HPLC. Cereals Oils (粮食与油脂), 2006, (4): 19–21 (in Chinese with English abstract)
[15] Ju X-R(鞠兴荣), Yuan J(袁建), Wang H-F(汪海峰). Determination of isoflavone in extract of soybean by HPLC. J Chin Cereals Oils Assoc (中国粮油学报), 2000, 15(4): 26–29 (in Chinese with English abstract)
[16] Sun J-M(孙君明), Ding A-L(丁安林), Chang R-Z(常汝镇). Qualitative-quantitative analysis for inheritance of isoflavone content in soybean seed. Soybean Sci (大豆科学), 1998, 17(4): 305–310(in Chinese with English abstract)
[17] Liang H-Z(梁慧珍), Li W-D(李卫东), Cao Y-N(曹颖妮), Wang H(王辉). Genetic effects analysis of isoflavone content in soybean seed. Acta Agron Sin (作物学报), 2006, 32(6): 856–860 (in Chinese with English abstract)
[18] Sun J-M(孙君明), Ding A-L(丁安林), Chang R-Z(常汝镇). Genetie analysis on isoflavone content in soybean seeds. Sci Agric Sin (中国农业科学), 2002, 35(1): 16–21 (in Chinese with English abstract)
[1] WU Bing-Hui, WANG Gui-Ping, WANG Yu-Bin, LI Zhao-Hu, ZHANG Ming-Cai. Regulation of ACC treatment on nitrogen supply response of maize seedlings with different genotypes [J]. Acta Agronomica Sinica, 2021, 47(5): 799-806.
[2] XU Nai-Yin, ZHAO Su-Qin, ZHANG Fang, FU Xiao-Qiong, YANG Xiao-Ni, QIAO Yin-Tao, SUN Shi-Xian. Retrospective evaluation of cotton varieties nationally registered for the Northwest Inland cotton growing regions based on GYT biplot analysis [J]. Acta Agronomica Sinica, 2021, 47(4): 660-671.
[3] LI Wei-Tao,XU Zhi-Jun,CAI Yan,GUO Jian-Bin,YU Bo-Lun,HUANG Li,CHEN Yu-Ning,ZHOU Xiao-Jing,LUO Huai-Yong,LIU Nian,CHEN Wei-Gang,REN Xiao-Ping,JIANG Hui-Fang. Development of novel peanut genotypes with resistance to bacterial wilt disease, large pod, and high shelling percentage [J]. Acta Agronomica Sinica, 2020, 46(4): 484-490.
[4] JIN Xin-Xin,YAO Yan-Rong,JIA Xiu-Ling,YAO Hai-Po,SHEN Hai-Ping,CUI Yong-Zeng,LI Qian. Effects of genotype and environment on wheat yield, quality, and nitrogen use efficiency [J]. Acta Agronomica Sinica, 2019, 45(4): 635-644.
[5] ZHONG Si-Rong,CHEN Ren-Xiao,TAO Yao,GONG Si-Yu,HE Kuan-Xin,ZHANG Qi-Ming,ZHANG Shi-Chuan,LIU Qi-Yuan. Screening of Tobacco Genotypes with Tolerance to Low-Nitrogen and Analysis of Their Nitrogen Efficiency [J]. Acta Agron Sin, 2017, 43(07): 993-1002.
[6] XIE Hui,DANG Xiao-Jing,LIU Er-Bao,ZENG Si-Yuan,HONG De-Lin. Identifying SSR Marker Locus Genotypes with Elite Combining Ability for Yield Traits in Backbone Parents of Japonica Hybrid Rice (Oryza sativa L.) in Jianghuai Area [J]. Acta Agron Sin, 2016, 42(03): 330-343.
[7] XIAO Yong-Gui, LI Si-Min, LI Fa-Ji, ZHANG Hong-Yan, CHEN Xin-Min, WANG De-Sen, XIA Xian-Chun, HE Zhong-Hu. Genetic Analysis of Yield and Physiological Traits in Elite Parent Jing 411 and Its Derivatives under Two Fertilization Environments [J]. Acta Agron Sin, 2015, 41(09): 1333-1342.
[8] LUO Jun,XU Li-Ping,QIU Jun,ZHANG Hua,YUAN Zhao-Nian,DENG Zu-Hu,CHEN Ru-Kai,QUE You-Xiong. Evaluation of Sugarcane Test Environments and Ecological Zone Division in China Based on HA-GGE Biplo [J]. Acta Agron Sin, 2015, 41(02): 214-227.
[9] LIANG Xiao-Fang,WANG Bu-Jun. Stability of Six Soybean Isoflavones Solution [J]. Acta Agron Sin, 2015, 41(01): 168-173.
[10] ZHOU Wei-Xia,WANG Xiu-Ping,MU Xin-Yuan,LI Chao-Hai. Effects of Low-light Stress on Male and Female Flower Development and Pollination and Fructification Ability of Different Maize (Zea mays L.) Genotypes [J]. Acta Agron Sin, 2013, 39(11): 2065-2073.
[11] ZHOU Wei-Xia,DONG Peng-Fei,WANG Xiu-Ping,LI CHAO-Hai. Effects of Low-light Stress on Kernel Setting, and Carbon and Nitrogen Metabolism of Different Maize (Zea mays L.) Genotypes [J]. Acta Agron Sin, 2013, 39(10): 1826-1834.
[12] GAO Hong,LI Fei-Fei,Lü Guo-Yi,XIA Ying-Jun,WANG Jia-Yu,SUN Jian,TANG Liang,XU Zheng-Jin. Effect of Indica-Japonica Hybridization on Grain Quality of Rice Cultivars in Northeast China [J]. Acta Agron Sin, 2013, 39(10): 1806-1813.
[13] HUANG Hai-Tao,RONG Xiang-Min,SONG Hai-Xing,LIU Qiang,LIAO Qiong,LUO Ji-Peng,GU Ji-Dong,GUAN Chun-Yun,ZHANG Zhen-Hua. Effect of Nitrate Reductase (NR) Inhibitor on NR Activity in Oilseed Rape (Brassica napus L.) and Its Relation to Nitrate Content [J]. Acta Agron Sin, 2013, 39(09): 1668-1673.
[14] JIN Feng,WANG He-Tong,XU Hai,JIANG Yi-Jun,ZHAO Ming-Zhu,YANG Li,XU Zheng-Jin,CHEN Wen-Fu,ZHENG Jia-Kui. Characteristics of Plant Type Traits and Subspecies Characteristics in F2 Generations of Cross Between Indica and Japonica Rice under Different Ecological Regions [J]. Acta Agron Sin, 2013, 39(07): 1240-1247.
[15] ZHAO Long-Fei,LI Chao-Hai,LIU Tian-Xue,WANG Xiu-Ping,SENG Shan-Shan,PAN Xu. Genotypic Responses and Physiological Mechanisms of Maize (Zea mays L.) to High Temperature Stress during Flowering [J]. Acta Agron Sin, 2012, 38(05): 857-864.
Viewed
Full text


Abstract

Cited

  Shared   
  Discussed   
No Suggested Reading articles found!