Welcome to Acta Agronomica Sinica，
Acta Agron Sin ›› 2014, Vol. 40 ›› Issue (07): 1286-1295.doi: 10.3724/SP.J.1006.2014.01286
• TILLAGE & CULTIVATION·PHYSIOLOGY & BIOCHEMISTRY • Previous Articles Next Articles
SUN Min,GAO Zhi-Qiang*,ZHAO Wei-Feng,REN Ai-Xia,Deng Yan,MIAO Guo-Yuan
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Effects of rotational tillage during summer fallow on wheat field soil water regime and grain yield. Chin J Appl Ecol, 2011, 22: 2524–2532 (in Chinese with English abstract)[5]Bhatt R, Khera K L. Effect of tillage and mode of straw mulch application on soil erosion in the submontaneous tract of Punjab. India. Soil Tillage Res, 2006, 88: 107–115[6]王小彬, 蔡典雄, 金轲, 吴会军, 白占国, 张灿军, 姚宇卿, 吕军杰, 王育红, 杨波. 旱坡地麦田夏闲期耕作措施对土壤水分有效性的影响. 中国农业科学, 2003, 36: 1044–1049Wang X B, Cai D X, Jin K, Wu H J, Bai Z G, Zhang C J, Yao Y Q, Lü J J, Wang Y H, Yang B. Water availability for winter wheat affected by summer fallow tillage practices in sloping dryland. Sci Agric Sin, 2003, 36: 1044–1049 (in Chinese with English abstract)[7]Wang X B, Cai D X, Hoogmoed W B, Oenema O, Perdok U D. Potential effect of conservation tillage on sustainable land use: a review of global long-term studies. Pedosphere, 2006, 16: 587–595[8]刘丽, 周阳, 何中虎, 王德森, 张艳. 高、低分子量麦谷蛋白亚基等位变异对小麦加工品质性状的影响. 中国农业科学, 2004, 37: 8–14Liu L, Zhou Y, He Z H, Wang D S, Zhang Y. Effect of allelic variation in HMW and LMW glutenin subunits on the processing quality in common wheat. Sci Agric Sin, 2004, 37: 8–14 (in Chinese with English abstract)[9]石玉, 张永丽, 于振文. 小麦籽粒蛋白质组分含量及其与加工品质的关系. 作物学报, 2009, 35: 1306–1312Shi Y, Zhang Y L, Yu Z W. Contents of grain protein components and their relationships to processing quality in wheat. Acta Agron Sin, 2009, 35: 1306–1312 (in Chinese with English abstract)[10]Zhang P P, He Z H, Zhang Y, Xia X C, Liu J J, Yan J, Zhang Y. Pan bread and Chinese white salted noodle qualities of Chinese winter wheat cultivars and their relationship with gluten protein fractions. Cereal Chem, 2007, 84: 370–378[11]许振柱, 于振文, 王东, 张永丽. 灌溉条件对小麦籽粒蛋白质组分积累及其品质的影响. 作物学报, 2003, 29: 682–687Xu Z Z, Yu Z W, Wang D, Zhang Y L. Effect of irrigation conditions on protein composition accumulation of grain and its quality in winter wheat. Acta Agron Sin, 2003, 29: 682–687 (in Chinese with English abstract)[12]范雪梅, 姜东, 戴廷波, 荆奇, 曹卫星. 花后干旱和渍水对不同品质类型小麦籽粒品质形成的影响. 植物生态学报, 2004, 28: 680–685Fan X M, Jiang D, Dai T B, Jing Q, Cao W X. Effects of post-anthesis drought and water logging on the quality of grain formation in different wheat varieties. J Plant Ecol, 2004, 28: 680–685 (in Chinese with English abstract)[13]赵辉, 荆奇, 戴廷, 波姜东, 曹卫星. 花后高温和水分逆境对小麦籽粒蛋白质形成及其关键酶活性的影响. 作物学报, 2007, 33: 2021–2027Zhao H, Jing Q, Dai T B, Jiang D, Cao W X. Effects of post-anthesis high temperature and water stress on activities of key regulatory enzymes involved in protein formation in two wheat cultivars. Acta Agron Sin, 2007, 33: 2021–2027 (in Chinese with English abstract)[14]范雪梅, 姜东, 戴廷波, 荆奇, 曹卫星. 花后干旱和渍水下氮素供应对小麦籽粒蛋白质和淀粉积聚关键调控酶活性的影响. 中国农业科学, 2005, 38: 1132–1141Fan X M, Jiang D, Dai T B, Jing Q, Cao W X. Effects of nitrogen rates on activities of key regulatory enzymes for grain starch and protein accumulation in wheat grown under drought and water logging from anthesis to maturity. Sci Agric Sin, 2005, 38: 1132–1141 (in Chinese with English abstract)[15]孟维伟, 王东, 于振文. 施氮量对小麦氮代谢相关酶活性和子粒蛋白质品质的影响. 植物营养与肥料学报, 2012, 18: 10–17Meng W W, Wang D, Yu Z W. Effects of nitrogen fertilization on activities of nitrogen metabolism related enzymes and grain protein quality of wheat. Plant Nutr Fert Sci, 2012, 18:10–17 (in Chinese with English abstract)[16]王月福, 姜东, 于振文, 曹卫星. 氮素水平对小麦子粒产量和蛋白质含量的影响及其生理基础. 中国农业科学, 2003, 36: 513–520Wang Y F, Jiang D, Yu Z W, Cao W X. Effects of nitrogen rates on grain yield and protein content of wheat and its physiological basis. Sci Agric Sin, 2003, 36: 513–520 (in Chinese with English abstract)[17]郑志松, 王晨阳, 牛俊义, 张美微, 张洁, 姚宇卿. 水肥耦合对冬小麦籽粒蛋白质及氨基酸含量的影响. 中国生态农业学报, 2011, 19: 788–793Zheng Z S, Wang C Y, Niu J Y, Zhang M W, Zhang J, Yao Y Q. 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