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Acta Agron Sin ›› 2015, Vol. 41 ›› Issue (08): 1257-1268.doi: 10.3724/SP.J.1006.2015.01257

• TILLAGE & CULTIVATION·PHYSIOLOGY & BIOCHEMISTRY • Previous Articles     Next Articles

Quality of Indica Hybrid Rice under the High-yield Cultivation Conditions in Different Ecological Regions of Sichuan Province, China

TIAN Qing-Lan1,LI Pei-Cheng1,LIU Li1,2,ZHANG Qiang1,REN Wan-Jun1,*   

  1. 1 College of Agronomy, Sichuan Agricultural University / Key Laboratory of Crop Physiology, Ecology, and Cultivation in Southwest China, Wenjiang 611130, China; 2 Seed Administrative Station of Nanchong, Sichuan 637000, China
  • Received:2015-01-21 Revised:2015-05-04 Online:2015-08-12 Published:2015-05-14

Abstract:

Pixian, Hanyuan, Shehong, and Linshui are four ecological regions of Sichuan province representative. Pixian lies in Chengdu Plain, having plenty of fertile soil, but weak light. Hanyuan lies in the high altitude area of Panxi, with sufficient temperature and light resources. Shehong lies in the hilly area of mid Sichuan plateau, and is restricted by terrain so that the temperature difference is small. Linshui lies in the hilly area of East Sichuan, it lacking in water resources and often having drought stress. The experiment was conducted in the high-yielding rice demonstration sites in four typical ecological regions of Sichuan Province to study milling quality, apparent quality, protein content, amylose content, RVA profile characteristic values of hybrid indica rice with different yield levels under different cultivation patterns. The results were as follows: (1) There was a close relation between ecological conditions and rice grain quality. Pixian had the best milling quality among the four ecological regions, and Linshui had the worst one. The slightly higher temperature before and after full panicle stage and higher total N, total K, available P in the soil were in favor of the formation of high milling quality. Soil total P could significantly increase the rice aspect ratio. The high temperature at grain filling period increased the rice chalkiness rate and chalkiness degree, while high soil available P was of benefit to reducing the rice chalkiness rate and chalkiness degree. The high temperature in grain filling period was able to reduce the rice protein content. The rice amylose content was rising with the increase of soil organic matter. Peak viscosity had a significant negative correlation with soil total K. Breakdown viscosity had a significant negative correlation with soil total K and available P, while a significant positive correlation with the maximum temperature from 8 to 21 d before full heading. Consistency viscosity and peak time both had a significant negative correlation with the maximum temperature from 14 to 21 d before full heading and the maximum temperature from heading to maturity. In addition, consistency and peak time had a significant positive correlation with the soil available N. (2) Among cultivation patterns, mechanized direct-seeding gained the better milling quality. Optimal cast?transplanting had higher amylose content, but mechanized transplanting had higher peak viscosity and breakdown viscosity, and lower setback viscosity, resulting better cooking and eating quality. (3) High-yield and super high-yield plots had better milling quality, but relatively poor cooking and eating quality and apparent quality. This study provides a theoretical reference for the high yield and high quality cultivation techniques of hybrid indica rice in Sichuan Province.

Key words: Indica hybrid rice, Ecological regions, Cultivation patterns}High-yield, Rice quality

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