作物学报 ›› 2011, Vol. 37 ›› Issue (08): 1372-1377.doi: 10.3724/SP.J.1006.2011.01372
汪月霞1,索标2,赵腾飞1,曲晓菲1,袁利刚1,赵雪娟1,赵会杰1,*
WANG Yue-Xia1,SUO Biao2,ZHAO Teng-Fei1,QU Xiao-Fei1,YUAN Li-Gang1,ZHAO Xue-Juan1,ZHAO Hui-Jie1,*
摘要: 脱落酸(abscisic acid, ABA)是一种重要的植物激素,与作物的抗干旱胁迫密切相关。本试验以灌浆期的豫麦949和陕麦5号小麦品种为试材,PEG干旱处理72 h后,比较了脱落酸对小麦相对水分含量、叶绿素、丙二醛含量以及产量的影响,并采用反转录半定量PCR方法测定PSII中psbA基因转录水平的变化。结果表明,干旱胁迫明显降低小麦叶片中相对水分和叶绿素含量,增加丙二醛含量,抑制psbA基因的转录,降低小麦的产量,而外源脱落酸能明显缓解这些胁迫反应。与豫麦949相比,陕麦5号中质膜损伤较小,相对水分和叶绿素含量、产量以及psbA基因转录水平的下降也较小,外源脱落酸处理后,各参数也能够恢复到对照水平,说明不同小麦品种的抗干旱胁迫能力与psbA基因的表达水平密切相关。本试验的研究结果也首次发现了外源ABA能够调控干旱胁迫下灌浆期小麦psbA基因的表达,稳定PSII系统中重要基因的转录水平,从而提高灌浆期小麦的抗干旱胁迫能力。
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