[1]Sun F(孙富), Yang L-T(杨丽涛), Xie X-N(谢晓娜), Liu G-L(刘光玲), Li Y-R(李杨瑞). Effect of chilling stress on physiological metabolism in chloroplasts of seedlings of sugarcane varieties with different chilling resistance. Acta Agron Sin (作物学报), 2012, 38(4): 732–739 (in Chinese with English abstract)

[2]Wang S-H(王石华), Tan X-L(谭学林), Tan Y-L(谭亚玲). Study on cold tolerance at booting stage of rice reciprocal F2 populations generated from the hybrids grown under different altitude. J Yunnan Agric Univ (云南农业大学学报), 2011, 26(6): 755–760 (in Chinese with English abstract)

[3]Dai L-Y(戴陆园), Ye C-R(叶昌荣), Yu T-Q(余腾琼), Xu F-R(徐福荣). Studies on cold tolerance of rice, Oryza sativa L.: I. Description on types of cold injury and classifications of evaluation methods on cold tolerance in rice. Southwest China J Agric Sci (西南农业学报), 2002, 15(1): 41–45 (in Chinese with English abstract)

[4]Han L-Z(韩龙植), Qiao Y-L(乔永利), Koh H-J(高熙宗), Piao Z-Z(朴钟泽), Won Y-J(元容在). Response of some agronomic traits to cold selection at seedling stage in rice. Chin J Rice Sci (中国水稻科学), 2002, 16(4): 315–320 (in Chinese with English abstract)

[5]Foyer C H, Noctor G. Redox homeostis and antioxidant signaling: a metabolic interface between stress perception and physiological responses. Plant Cell, 2005, 17: 1866–1875

[6]Gill S S, Tuteja N. Reactive oxygen species and antioxidant machinery in abiotic stress tolerance in crop plants. Plant Physiol Biochem, 2010, 48: 909–930

[7]Mittler R. Oxidative stress, antioxidants and stress tolerance. Trends Plant Sci, 2002, 7: 405–410

[8]Mahajan S, Tuteja N. Cold, salinity and drought stresses: an overview. Arch Biochem Biophys, 2005, 444: 139–158

[9]Tuteja N. Mechanisms of high salinity tolerance in plants. Meth Enzymol: Osmosens Osmosignal, 2007, 428: 419–438

[10]Guo Z, Ou W, Lu S, Zhong Q. Differential responses of antioxidative system to chilling and drought in four rice cultivars differing in sensitivity. Plant Physiol Biochem, 2006, 44: 828–836

[11]Liu J J, Lin S H, Xu P L, Wang X J, Bai J G. Effects of exogenous silicon on the activities of antioxidant enzymes and lipid peroxidation in chilling-stressed cucumber leaves. Agric Sci China, 2009, 8: 1075–1086

[12]Hodges D M, Andrews C J, Johnson D A, Hamilton R I. Antioxidant enzyme responses to chilling stress in differentially sensitive inbred maize lines. J Exp Bot, 1997, 48: 1105–1113

[13]Shen W, Nada K, Tachibana S. Effect of cold treatment on enzymic and nonenzymic antioxidant activities in leaves of chilling-tolerant and chilling-sensitive cucumber cultivars. J Jpn Soc Hortic Sci, 1999, 68: 967–973

[14]Shu D F, Wang L Y, Duan M, DenY S, Meng Q W. Antisense-mediated depletion of tomato chloroplast glutathione reductase enhances susceptibility to chilling stress. Plant Physiol Biochem, 49: 1228–1237

[15]Dai L-Y(戴陆园), Ye R-C(叶昌荣), Kudo S(工藤悟), Tanno H(丹野久). Fifteen years research progress of Sino-Japanese cooperation in rice cold tolerance research. Crop Germplasm Resour (作物品种资源), 1998, (4): 40–48 (in Chinese with English abstract)

[16]Han L-Z(韩龙植). Descriptors and Data Standard for Rice (Oryza sativa L.)(水稻种质资源描述规范和数据标准). Beijing: China Agriculture Press, 2005. pp 108–109 (in Chinese)

[17]Elstner E F, Heupel A. Inhibition of nitrite formation from hydroxylammonium chloride: a simple assay for superoxide dismutase. Anal Biochem, 1976, 70: 616–620

[18]Patterson B D, MacRae E A, Ferguson I B. Estimation of hydrogen peroxide in plant extracts using titanium (IV). Anal Biochem, 1984, 139: 487–492

[19]Li H-S(李合生). Principles and Techniques of Plant Physiological Biochemical Experiment (植物生理生化实验技术与方法). Beijing: Higher Education Press, 2000. pp 164–261 (in Chinese)

[20]Zou Q(邹琦). A Guide of Phytophysiological Experiment (植物生理学实验指导). Beijing: China Agriculture Press, 2000. pp 168–171 (in Chinese)

[21]Nakano Y, Asada K. Hydrogen peroxide is scavenged by ascorbate-specific peroxidase in spinach chloroplasts. Plant Cell Physiol, 1981, 22: 867–880

[22]Knörzer O C, Durner J, Boger P. Alterations in the antioxidative system of suspension-cultured soybean cells (Glycine max) induced by oxidative stress. Physiol Plant, 1996, 97: 388–396

[23]Li Z-G(李忠光), Du C-K(杜朝昆), Gong M(龚明). Simultaneous measurement of ASA/DHA and GSH/GSSG using a single extraction system. J Yunnan Nor Univ (云南师范大学学报), 2003, 23(3): 67–70 (in Chinese with English abstract)

[24]Blokhina O, Virolainem E, Fagerstedt K V. Antioxidants, oxidative damage and oxygen deprivation stress: a review. Ann Bot, 2003, 91: 179–194

[25]Smirnoff N. Ascorbate, tocopherol and carotenoids: metabolism, pathway engineering and functions. In: Smirnoff N ed. Antioxidants and Reactive Oxygen Species in Plants. UK: Blackwell Publishing Ltd., 2005. pp 53–86

[26]Athar H R, Khan A, Ashraf M. Exogenously applied ascorbic acid alleviates salt-induced oxidative stress in wheat. Environ Exp Bot, 2008, 63: 224–231

[27]Larson R A. The antioxidants of higher plants. Phytochemistry, 1988, 27: 969–978

[28]Briviba K, Klotz L O, Sies H. Toxic and signaling effects of photochemically or chemically generated singlet oxygen in biological systems. J Biol Chem, 1997, 378: 1259–1265

[29]Tausz M, Sircelj H, Grill D. The glutathione system as a stress marker in plant ecophysiology: is a stress-response concept valid? J Exp Bot, 2004, 55: 1955–1962

[30]Yang S-M(杨树明), Zeng Y-W(曾亚文), Du J(杜娟), Pu X-Y(普晓英), Tai L-M(邰丽梅), Yang T(杨涛). Difference of phenotypic diversity of cold tolerance traits at the booting stage for core collection of rice landrace in different ecologies in Yunnan, China. Ecol Environ Sci (生态环境学报), 2009, 18(5): 1887–1892 (in Chinese with English abstract)

[31]Han L-Z(韩龙植), Cao G-L(曹桂兰), Yea J-D(芮钟斗), An Y-P(安永平), Qiao Y-L(乔永利), Hwang H-G(黄兴九), Koh H-J(高熙宗). Relationship between cold tolerance at the bud bursting period and other traits related to cold tolerance in rice. Acta Agron Sin (作物学报), 2004, 30(10): 990–995 (in Chinese with English abstract)

[32]Zhang S-Y(张三元), Li Q(李彻), Shi Y-H(石玉海), Zhang G-J(张俊国), Yang G-L(杨桂兰). The study of cold resistance of rice varieties in Jilin Province. J Jilin Agric Univ (吉林农业科学), 1996, (1):16–19 (in Chinese with English abstract)

[33]Zeng Y-W(曾亚文), Li S-C(李绅崇), Pu X-Y(普晓英), Du J(杜娟), Yang S-M(杨树明), Liu K(刘昆), Gui M(桂敏), Zhang H(张浩). Ecological difference and correlation among cold tolerance traits at the booting stage for core collection of rice landrace in Yunnan, China. Chin J Rice Sci (中国水稻科学), 2006, 20(3): 265–271 (in Chinese with English abstract)

[34]Jin M-L(金铭路), Yang C-G(杨春刚), Yu T-Q(余腾琼), Guo G-Z(郭桂珍), Tang C-F(汤翠凤), Zhang J-G(张俊国), A X-X(阿新祥), Cao G-L(曹桂兰), Xu F-R(徐福荣), Liu X-H(刘宪虎), Dai L-Y(戴陆园), Zhang S-Y(张三元), Han L-Z(韩龙植). Evaluation of cold tolerance at different growing period for mini core collection of rice (Oryza sativa L.) in China. J Plant Genet Resour (植物遗传资源学报), 2009, 10(4): 540–546 (in Chinese with English abstract)

[35]Liu C-W(刘昌文), Guo G-Z(郭桂珍), Yang C-G(杨春刚), Cao G-L(曹桂兰), Zhang J-G(张俊国), Zhang S-Y(张三元), Han L-Z(韩龙植). Difference of cold tolerance for Japonica rice varieties from different places of the world under cold water irrigation. J Plant Genet Resour (植物遗传资源学报), 2008, 9(1): 25–31 (in Chinese with English abstract)

[36]Li X(李霞), Dai C-C(戴传超), Cheng R(程睿), Chen T(陈婷), Jiao D-M(焦德茂). Identification for cold tolerance at different growth stages in rice (Oryza sativa L.) and physiological mechanism of differential cold tolerance. Acta Agron Sin (作物学报), 2006, 32(1): 732–739 (in Chinese with English abstract)