作物学报 ›› 2025, Vol. 51 ›› Issue (9): 2371-2386.doi: 10.3724/SP.J.1006.2025.51022
胡润慧1,2(), 汪军成1,3, 司二静1,3, 张宏1,3, 李兴茂4, 马小乐1,3, 孟亚雄1,3, 王化俊1,3, 刘青1,2, 姚立蓉1,3,*(
), 李葆春1,2,*(
)
HU Run-Hui1,2(), WANG Jun-Cheng1,3, SI Er-Jing1,3, ZHANG Hong1,3, LI Xing-Mao4, MA Xiao-Le1,3, MENG Ya-Xiong1,3, WANG Hua-Jun1,3, LIU Qing1,2, YAO Li-Rong1,3,*(
), LI Bao-Chun1,2,*(
)
摘要:
通过建立小麦品种(系)抗旱耐盐评价体系, 筛选抗旱耐盐小麦种质, 以8份不同基因型小麦品种(系)为材料, 采用苗期水培法, 在干旱处理(20% PEG-6000)、盐处理(200 mmol L-1 NaCl)和双胁迫处理(20% PEG-6000+200 mmol L-1 NaCl)下, 测定各小麦品种在不同胁迫下的生物量、根系相关指标和生理指标等19个性状表征值, 计算各指标抗旱耐盐胁迫指数, 并利用综合隶属函数法进行主成分分析和聚类分析, 最终评价各小麦抗旱耐盐能力。与正常处理相比, 在3种胁迫条件下, 8份小麦品种叶片相对含水量整体呈下降趋势; 保护酶活性(SOD, POD和CAT)、质膜氧化程度(MDA含量)、脯氨酸含量在各小麦体内整体呈上升趋势; 而可溶性蛋白质含量在不同小麦品种间变化呈下降趋势; 根平均体积、根系表面积、根总长等指标呈上升趋势; 3种处理下, 指标的最高变异系数可达116.86%, 确定叶绿素含量(SPAD)、可溶性蛋白含量(SP)、根系表面积、根平均体积、根总长和根冠比6个指标可以作为评价不同小麦(系)抗旱耐盐能力的鉴定指标, 以此为依据, 对其进行系统聚类分析, 最终得到西农535、陇育11号、兰19、兰天10和陇紫麦1号抗旱性较强; 陇鉴114和西科麦510的耐盐性较强; 西农535和陇育11号在双胁迫处理下的表现性最好。
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