作物学报 ›› 2015, Vol. 41 ›› Issue (05): 797-805.doi: 10.3724/SP.J.1006.2015.00797
訾妍1,丁锦峰1,2,黄正金1,王丽爱1,鞠峰1,翟超越1,蒋伟1,朱新开1,2,李春燕1,2,郭文善1,2,*
ZI Yan1,DING Jin-Feng1,2,HUANG Zheng-Jin1,WANG Li-Ai1,JU Feng1,ZHAI Chao-Yue1,JIANG Wei1,ZHU Xin-Kai1,2,LI Chun-Yan1,2,GUO Wen-Shan1,2,*
摘要:
糯小麦因其独特的品质特性而在食品加工等领域有广泛的用途,但其高产栽培配套技术却鲜有研究,制约了该特种小麦的生产。2010年11月至2013年6月连续3个生长季,以扬糯麦1号为材料,通过密度和氮肥施用量及不同生育期施氮比例处理,构建不同产量水平群体,研究不同群体的产量结构及群体质量特征,以明确高产群体的产量结构及群体质量指标。结果表明,扬糯麦1号≥
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