作物学报 ›› 2015, Vol. 41 ›› Issue (06): 963-971.doi: 10.3724/SP.J.1006.2015.00963
李龙,王兰芬,武晶,景蕊莲,王述民
LI Long,WANG Lan-Fen,WU Jing,JING Rui-Lian,WANG Shu-Min*
摘要:
以不同来源的普通菜豆品种,采用盆栽法,设正常供水和反复干旱2种处理,测定11项生理指标,采用灰色关联度理论进行苗期抗旱性指标筛选,通过加权抗旱指数(weighted drought-resistance index, WDI值)和抗旱度量值D (drought resistance comprehensive evaluation values, D值) 对供试材料进行抗旱性综合评价并通过聚类分析划分抗旱等级。结果表明,不同指标与综合抗旱指数的关联度大小依次为叶片相对含水量(0.7726)、PSII最大量子产量(0.7607)、叶绿素含量(0.7435)、反复干旱存活率(0.7341)、生物量(0.7329)、茎叶干重(0.7314)、根干重(0.7192)、气孔导度(0.7159)、根冠比(0.7092)、株高(0.7086)、叶面积(0.6910)。基于加权抗旱指数和抗旱度量值D的评价结果存在一定差异,但不同材料的抗旱性排序大体一致。根据抗旱度量值D将供试材料分为高抗、中抗、较敏感和敏感4个级别,各占总数的10%、6%、58%和26%。综上所述,叶片相对含水量、PSII最大量子产量和叶绿素含量等10项指标可用于普通菜豆苗期抗旱性综合评价;加权抗旱指数与抗旱度量值D两种综合指标相结合能够提高鉴定结果的可靠性;50个参试普通菜豆品种中,白金德利豆、跃进豆、兔子腿、圆白菜豆和260205抗旱性强。
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