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Acta Agron Sin ›› 1992, Vol. 18 ›› Issue (03): 205-212.

• ORIGINAL PAPERS • Previous Articles     Next Articles

Studies on the Dynamic Change of Protein Contents in Developing Grains of Different Species and Types of Wheat

Zhao Guangcai   

  1. Institute of Crop Breeding and Cultivation; CAAS
  • Received:1991-11-12 Revised:1992-02-20 Online:1992-05-12 Published:1992-05-12

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Abstract: In this paper,the changes of grain protein in 16 varieties of Triticum aestivumL.and Triticum durum Desf.were analysed.The results showed that changetrend Of protein in developing grain among different species and type basiclly fol-lowed the same pattern.The relationship between grain protein conten

Key words: Triticum aestivum L., Triticum durum Desf, Winterness, Springness, Protein

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