有机无机肥配施对甘薯产量、品质及硒吸收的影响

doi:10.3724/SP.J.1006.2025.54055

Abstract

Abstract:

This study investigates the effects of combined organic and chemical fertilizer application on yield, quality, and selenium uptake in different sweetpotato types under selenium-rich soil conditions. It also aims to determine the optimal chemical fertilizer rate when applying a fixed amount of organic fertilizer (6×10³ kg hm^?2, providing a theoretical basis for efficient selenium-enriched sweetpotato cultivation. From 2023 to 2024, a two-year field experiment was conducted using two cultivars: the edible-type ‘Xinxiang’ and the starch-type ‘Shangshu 19’. The soil selenium content was 0.37 mg kg?¹, and seven fertilizer treatments were established, including combinations designed to improve and activate the soil: 100%, 70%, 50%, and 30% chemical fertilizer each combined with organic fertilizer; sole chemical fertilizer; sole organic fertilizer; and a no-fertilizer control. Selenium content in plant organs, tuber yield, and quality were assessed at harvest. Results showed that, under selenium-rich conditions, tuber yield of both sweetpotato cultivars increased initially and then declined as the proportion of chemical fertilizer decreased when combined with organic fertilizer. Under the 50% chemical fertilizer plus organic fertilizer treatment, both types of sweet potatoes achieved high yields, and the selenium content and accumulation were reached peak levels. The 100% chemical fertilizer plus organic fertilizer treatment enhanced protein content and soluble sugar accumulation in tubers, but also increased starch gelatinization enthalpy, which is unfavorable for gelatinization. In contrast, the 30% and 50% chemical fertilizer combined treatments promoted starch accumulation in both cultivars. Furthermore, the 50% and 70% chemical fertilizer combinations improved starch peak viscosity and breakdown values, while reducing setback values—enhancing sweetpotato eating quality. Overall, applying 50% chemical fertilizer in combination with organic fertilizer effectively improves both yield and quality of sweetpotato while maintaining selenium content across different cultivar types.

Key words: sweetpotato, organic fertilizer, chemical fertilizer, selenium content, yield, quality

MO Dong-Zhi, LIU Peng-Jun, XU Gui-Di, CHEN Ze-Yang, TAN Xue-Ming, HUANG Ying-Jin, CHENG Jian-Feng, ZENG Yan-Hua. Effects of combined application of organic and chemical fertilizers on yield, quality, and selenium absorption of sweetpotato[J].Acta Agronomica Sinica, 2025, 51(12): 3342-3356.

References

[1] 吴雨华. 世界甘薯加工利用新趋势. 食品研究与开发, 2003, 24(5): 5–8.

Wu Y H. New trend of sweetpotato processing and utilization in the world. Food Res Dev, 2003, 24(5): 5–8 (in Chinese with English abstract).

[2] 马代夫, 李强, 曹清河, 钮福祥, 谢逸萍, 唐君, 李洪民. 中国甘薯产业及产业技术的发展与展望. 江苏农业学报, 2012, 28: 969–973.

Ma D F, Li Q, Cao Q H, Niu F X, Xie Y P, Tang J, Li H M. Development and prospect of sweet potato industry and its technologies in China. Jiangsu J Agric Sci, 2012, 28: 969–973 (in Chinese with English abstract).

[3] 何永佳, 聂健. 富硒食品研究进展. 食品安全导刊, 2024, (17): 143–145.

He Y J, Nie J. Research progress on selenium-enriched foods. China Food Saf Mag, 2024, (17): 143–145 (in Chinese with English abstract).

[4] 赵辰路, 周文美, 程兰香, 张建敏.富硒食品研究进展. 北京农业, 2013, (21): 131.

Zhao C L, Zhou W M, Cheng L X, Zhang J M. Research progress of selenium-enriched food. Beijing Agric, 2013, (21): 131 (in Chinese).

[5] Garcia Moreno R, Burdock R, Díaz Álvarez M C, Crawford J W. Managing the selenium content in soils in semiarid environments through the recycling of organic matter. Appl Environ Soil Sci, 2013, 2013: 283468.

[6] Hatfield D L, Tsuji P A, Carlson B A, Gladyshev V N. Selenium and selenocysteine: roles in cancer, health, and development. Trends Biochem Sci, 2014, 39: 112–120.

[7] Fairweather-Tait S J, Bao Y P, Broadley M R, Collings R, Ford D, Hesketh J E, Hurst R. Selenium in human health and disease. Antioxid Redox Signal, 2011, 14: 1337–1383.

[8] Kotrebai M, Birringer M, Tyson J F, Block E, Uden P C. Selenium speciation in enriched and natural samples by HPLC-ICP-MS and HPLC-ESI-MS with perfluorinated carboxylic acid ion-pairing agents. Analyst, 2000, 125: 71–78.

[9] 王庆华, 黄伟, 李前勇, 贺永建, 张德志, 胥清芳. 中国富硒食品的生产现状及趋势. 广东微量元素科学, 2008, 15(3): 7–10.

Wang Q H, Huang W, Li Q Y, He Y J, Zhang D Z, Xu Q F. Application and development of selenium-accumulating food in China. Guangdong Trace Elem Sci, 2008, 15(3): 7–10 (in Chinese with English abstract).

[10] 曹升, 陈会鲜, 严华兵, 尚小红, 曾文丹, 陆柳英, 肖亮. 增施生物有机肥对食用木薯吸收利用土壤中硒的影响. 中国土壤与肥料, 2021, (2): 116–122.

Cao S, Chen H X, Yan H B, Shang X H, Zeng W D, Lu L Y, Xiao L. Effect of adding bio-organic fertilizer on selenium absorption and utilization efficiency of edible cassava. Soil Fert Sci China, 2021, (2): 116–122 (in Chinese with English abstract).

[11] 冯时钦, 韦鸿雁, 黄业葵, 张真建. 增施有机肥对水稻生长及硒、镉富集的影响. 南方农业, 2023, 17(9): 42–45.

Feng S Q, Wei H Y, Huang Y K, Zhang Z J. Effects of organic fertilizer on rice growth and selenium and cadmium enrichment. South China Agric, 2023, 17(9): 42–45 (in Chinese with English abstract).

[12] 马凤霞. 氮和硒对不同甘薯品种产量和营养品质的影响. 山东农业大学硕士学位论文, 山东泰安, 2018.

Ma F X. Effects of Nitrogen and Selenium on Yield and Nutrient Quality of Different Varieties of Sweet potato. MS Thesis of Shandong Agricultural University, Tai’an, Shandong, China, 2018 (in Chinese with English abstract).

[13] 孙一鸣, 田侠, 王少霞, 刘庆. 不同施磷水平对甘薯硒吸收、分配和转化的影响. 作物学报, 2024, 50: 1608–1615.

Sun Y M, Tian X, Wang S X, Liu Q. Effects of phosphorus application levels on selenium absorption, distribution, and transformation in sweet potatoes. Acta Agron Sin, 2024, 50: 1608–1615 (in Chinese with English abstract).

[14] 邢海峰. 硒肥、氮磷钾化肥、覆膜对马铃薯硒素吸收分配及产量、品质的影响. 内蒙古农业大学硕士学位论文, 内蒙古呼和浩特, 2005.

Xing H F. Effects of Se, N P K Fertilization, Film-covered on the Selenium Absorption and Distribution, Yield and Quality of Potato. MS Thesis of Inner Mongolia Agricultural University, Hohhot, Inner Mongolia, China, 2005 (in Chinese with English abstract).

[15] 马红艳, 聂兆君, 刘红恩, 李畅, 秦世玉, 赵鹏. 施氮量和施硒方式对冬小麦产量和籽粒矿质元素积累的影响. 河南农业科学, 2022, 51(5): 10–22.

Ma H Y, Nie Z J, Liu H E, Li C, Qin S Y, Zhao P. Effects of nitrogen application rate and selenium application method on yield and mineral element accumulation in grain of winter wheat. J Henan Agric Sci, 2022, 51(5): 10–22 (in Chinese with English abstract).

[16] 谢珊妮, 宗良纲, 张琪惠, 戴荣波, 潘含岳, 原强. 3种改良剂对强酸性高硒茶园土壤硒有效性调控效果与机理. 茶叶科学, 2017, 37(3): 299–307.

Xie S N, Zong L G, Zhang Q H, Dai R B, Pan H Y, Yuan Q. Effects of three amendments on selenium availability of highly acidic and Se-rich soil in tea garden and their relative mechanisms. J Tea Sci, 2017, 37(3): 299–307 (in Chinese with English abstract).

[17] 杨旎, 宗良纲, 严佳, 姚欢, 马爱军, 何任红. 改良剂与生物有机肥配施方式对强酸性高硒茶园土壤硒有效性的影响. 土壤, 2014, 46: 1069–1075.

Yang N, Zong L G, Yan J, Yao H, Ma A J, He R H. Effects of applying modes of bio-organic fertilizer and conditioners on selenium bioavailability of highly acid Se-rich soil in tea gardens. Soils, 2014, 46: 1069–1075 (in Chinese with English abstract).

[18] 李敏, 刘亚军, 王文静, 胡启国, 储凤丽, 刘广卿, 孙喜云, 丁芳. 无机肥与有机肥配施对甘薯生理特性及产量构成因素的影响. 江苏农业科学, 2023, 51(16): 91–98.

Li M, Liu Y J, Wang W J, Hu Q G, Chu F L, Liu G Q, Sun X Y, Ding F. Impacts of combined application of inorganic and organic fertilizers on physiological characteristics and yield components of sweet potato. Jiangsu Agric Sci, 2023, 51(16): 91–98 (in Chinese with English abstract).

[19] 李敏, 刘亚军, 王文静, 王红刚, 储凤丽, 胡启国. 不同施肥模式对小麦—甘薯轮作田土壤性质及甘薯生长发育的影响. 江苏农业科学, 2022, 50(13): 250–256.

Li M, Liu Y J, Wang W J, Wang H G, Chu F L, Hu Q G. Effects of different fertilization patterns on soil properties and sweet potato growth in wheat−sweet potato rotation field. Jiangsu Agric Sci, 2022, 50(13): 250–256 (in Chinese with English abstract).

[20] 魏文良, 刘路, 仇恒浩. 有机无机肥配施对我国主要粮食作物产量和氮肥利用效率的影响. 植物营养与肥料学报, 2020, 26: 1384–1394.

Wei W L, Liu L, Qiu H H. Effects of different organic resources application combined with chemical fertilizer on yield and nitrogen use efficiency of main grain crops in China. J Plant Nutr Fert, 2020, 26: 1384–1394 (in Chinese with English abstract)

[21] 晁赢, 付钢锋, 阎祥慧, 杭中桥, 杨全刚, 王会, 潘红, 娄燕宏, 诸葛玉平. 有机肥对作物品质、土壤肥力及环境影响的研究进展. 中国农学通报, 2022, 38(29): 103–107.

Chao Y, Fu G F, Yan X H, Hang Z Q, Yang Q G, Wang H, Pan H, Lou Y H, Zhu-Ge Y P. Effects of organic fertilizer on crop quality, soil fertility and environment: research progress. Chin Agric Sci Bull, 2022, 38(29): 103–107 (in Chinese with English abstract).

[22] 江西省农业农村厅. 《江西省富硒功能农业发展规划(2023—2025年)》. 2022-12 [2025-07-07], https://nync.jiangxi.gov.cn/jxsnynct/ncrjhjzz/content/content_1902616591213764608.html.

Department of Agriculture and Rural Affairs of Jiangxi Provincial. Development plan for selenium−enriched functional agriculture in Jiangxi province (2023–2025). 2022-12 [2025-07-07], https://nync.jiangxi.gov.cn/jxsnynct/ncrjhjzz/content/content_1902616591213764608.html (in Chinese).

[23] 全国土壤质量标准化技术委员会. 土壤硒含量等级: GB/T 44971−2024. 北京: 中国标准出版社, 2024-11-28.

National Technical Committee for Soil Quality Standardization of SAC. Soil Selenium Grades: GB/T 44971−2024. Beijing: Standards Press of China, 2024-11-28 (in Chinese).

[24] 侯松, 田侠, 刘庆. 叶面喷施硒对紫甘薯硒吸收、分配及品质的影响. 作物学报, 2018, 44: 423–430.

Hou S, Tian X, Liu Q. Effects of foliage spray of se on absorption characteristics of Se and quality of purple sweet potato. Acta Agron Sin, 2018, 44: 423–430 (in Chinese with English abstract).

[25] 肖怡. 栽插期与收获期对鲜食型黄心甘薯产量品质变化的影响. 西南大学硕士学位论文, 重庆, 2019.

Xiao Y. Effects of Planting Period and Harvest Period on Yield and Quality Change of Edible-type Yellow Heart Sweet potato. MS Thesis of Southwest University, Chongqing, China, 2019 (in Chinese with English abstract).

[26] 唐忠厚, 李洪民, 张爱君, 史新敏, 朱红, 孙健. 长期定位施肥对甘薯块根产量及其主要品质的影响. 浙江农业学报, 2010, 22(1): 57–61.

Tang Z H, Li H M, Zhang A J, Shi X M, Zhu H, Sun J. Effects of long-term located fertilization on yield and quality of sweet potato. Acta Agric Zhejiangensis, 2010, 22(1): 57–61 (in Chinese with English abstract).

[27] 林子龙, 郭其茂, 陈根辉, 黄艳霞. 有机无机肥配合施用对甘薯产量的影响. 热带农业科学, 2021, 41(1): 31–34.

Lin Z L, Guo Q M, Chen G H, Huang Y X. Effects of combinations of organic and inorganic fertilizers on the yield of sweet potato. Chin J Trop Agric, 2021, 41(1): 31–34 (in Chinese with English abstract).

[28] 徐怡, 程群, 瞿勇, 陈巧玲, 叶兴枝. 有机无机肥配合施用对恩薯四号产量的影响. 湖北农业科学, 2019, 58(6): 24–25.

Xu Y, Cheng Q, Qu Y, Chen Q L, Ye X Z. Effect of combined application of organic and inorganic fertilizers on the Enshi 4th sweet potato yield. Hubei Agric Sci, 2019, 58(6): 24–25 (in Chinese with English abstract).

[29 ]段文学, 张海燕, 解备涛, 汪宝卿, 张立明. 化肥和生物有机肥配施对鲜食型甘薯块根产量、品质及土壤肥力的影响. 植物营养与肥料学报, 2021, 27: 1971–1980.

Duan W X, Zhang H Y, Xie B T, Wang B Q, Zhang L M. Effects of chemical and bio-organic fertilizers on tuber yield, quality, and soil fertility of edible sweet potato. J Plant Nutr Fert, 2021, 27: 1971–1980 (in Chinese with English abstract).

[30] Wei W L, Yan Y, Cao J, Christie P, Zhang F S, Fan M S. Effects of combined application of organic amendments and fertilizers on crop yield and soil organic matter: an integrated analysis of long-term experiments. Agric Ecosyst Environ, 2016, 225: 86–92.

[31] 史书强, 赵颖, 何志刚, 娄春荣. 生物有机肥配施化肥对马铃薯土壤养分运移及产量的影响. 江苏农业科学, 2016, 44(6): 154–157.

Shi Shu Q, Zhao Y, He Z G, Lou C R. Effects of applying bio-organic fertilizer and chemical fertilizers on soil nutrient transport and yield of potatoes. Jiangsu Agric Sci, 2016, 44(6): 154–157 (in Chinese).

[32] 张亮, 孙磊, 苏航, 于洪涛, 符强, 范书华, 程瑶. 有机肥和无机肥对马铃薯生长发育及块茎产量的影响. 土壤, 2020, 52: 862–866.

Zhang L, Sun L, Su H, Yu H T, Fu Q, Fan S H, Cheng Y. Effects of organic and inorganic fertilizers on growth and tuber yield of potato. Soils, 2020, 52: 862–866 (in Chinese with English abstract).

[33] 魏猛, 张爱君, 诸葛玉平, 李洪民, 唐忠厚, 陈晓光. 长期施肥下甘薯产量稳定性及品质特性研究. 西北农业学报, 2017, 26: 588–595.

Wei M, Zhang A J, Zhuge Y P, Li H M, Tang Z H, Chen X G. Study of different fertilization practices on sweet potato yield stability and quality characteristics. Acta Agric Boreali-Occident Sin, 2017, 26: 588–595 (in Chinese with English abstract).

[34] 杨汉, 黄志谋, 瞿和平, 柴沙沙, 黎雨薇, 赵清纯, 秦晓银. 优化施肥对鲜食型甘薯产量、养分利用及土壤性质的影响. 中国农学通报, 2024, 40(8): 63–67.

Yang H, Huang Z M, Qu H P, Chai S S, Li Y W, Zhao Q C, Qin X Y. Effects of optimal fertilization on yield, nutrient utilization and soil fertility of edible sweet potato. Chin Agric Sci Bull, 2024, 40(8): 63–67 (in Chinese with English abstract).

[35] 张鹏飞, 周怀平, 杨振兴, 刘志平, 解文艳, 任志强. 有机无机肥配施对谷子产量及经济效益的影响. 山西农业科学, 2023, 51: 756–763.

Zhang P F, Zhou H P, Yang Z X, Liu Z P, Xie W Y, Ren Z Q. Effects of organic and inorganic combined application on yield and economic benefit of millet. J Shanxi Agric Sci, 2023, 51: 756–763 (in Chinese with English abstract).

[36] 邓仁菊, 尹旺, 罗密, 吴巧玉, 付梅, 包维嘉, 潘牧, 张舟琼, 李云. 不同有机肥对甘薯产量、品质及土壤肥力的影响. 热带作物学报, 2024, 45: 351–361.

Deng R J, Yin W, Luo M, Wu Q Y, Fu M, Bao W J, Pan M, Zhang Z Q, Li Y. Effects of different organic fertilizers on yield and quality of sweet potato and soil fertility. Chin J Trop Crops, 2024, 45: 351–361 (in Chinese with English abstract).

[37] 田胜营, 潘明泉, 吕秀敏, 崔小平, 张善磊, 刘晓飞. 有机无机肥配施对土壤性质和小麦生长、养分吸收利用的影响. 江苏农业科学, 2023, 51(23): 102–107.

Tian S Y, Pan M Q, Lyu X M, Cui X P, Zhang S L, Liu X F. Effects of combined application of organic and inorganic fertilizers on soil properties, wheat growth, nutrient absorption and utilization. Jiangsu Agric Sci, 2023, 51(23): 102–107 (in Chinese with English abstract).

[38] 吕真真, 吴向东, 侯红乾, 冀建华, 刘秀梅, 刘益仁. 有机–无机肥配施比例对双季稻田土壤质量的影响. 植物营养与肥料学报, 2017, 23: 904–913.

Lyu Z Z, Wu X D, Hou H Q, Ji J H, Liu X M, Liu Y R. Effect of different application ratios of chemical and organic fertilizers on soil quality in double cropping paddy fields. J Plant Nutr Fert, 2017, 23: 904–913 (in Chinese with English abstract).

[39] 王晓芳, 陈思杨, 罗章, 黄青青, 乔玉辉, 孙宏杰, 李花粉. 植物对硒的吸收转运和形态转化机制. 农业资源与环境学报, 2014, 31: 539–544.

Wang X F, Chen S Y, Luo Z, Huang Q Q, Qiao Y H, Sun H J, Li H F. Mechanisms of selenium uptake, translocation and chemical speciation transformation in plants. J Agric Resour Environ, 2014, 31: 539–544 (in Chinese with English abstract).

[40] 丁健, 武小平, 郭建芳, 贾新宇. 复合肥与商品有机肥配施对甘薯产量与品质的影响. 农业开发与装备, 2023, (6): 150–152.

Ding J, Wu X P, Guo J F, Jia X Y. Effect of applying compound fertilizer and commercial organic fertilizer on yield and quality of sweet potato. Agric Dev Equip, 2023, (6): 150–152 (in Chinese).

[41] 叶夏芳, 胡琼之, 邱天越, 王永徐, 吕尊富, 陆国权. 不同品种和加工方式对甘薯糖化特性的影响. 河南农业科学, 2019, 48(7): 141–149.

Ye X F, Hu Q Z, Qiu T Y, Wang Y X, Lyu Z F, Lu G Q. Effects of different varieties and processing methods on saccharification characteristics of sweet potato. J Henan Agric Sci, 2019, 48(7): 141–149 (in Chinese with English abstract).

[42] 赵琳, 叶夏芳, 董韦, 石江, 骆乐谈, 陆国权. 贮藏期不同类型甘薯块根营养品质与淀粉特性变化. 浙江农业学报, 2021, 33: 2224–2233.

Zhao L, Ye X F, Dong W, Shi J, Luo L T, Lu G Q. Changes of nutritional quality and starch properties of different types of sweet potato roots during storage. Acta Agric Zhejiangensis, 2021, 33: 2224–2233 (in Chinese with English abstract).

[43] 赵丽洁, 赵海燕, 韩根兰, 王江, 聂萌恩, 杜慧玲, 原向阳, 董淑琦. 氮肥配施有机肥对谷子品质的影响. 作物杂志, 2023, (6): 224–232.

Zhao L J, Zhao H Y, Han G L, Wang J, Nie M E, Du H L, Yuan X Y, Dong S Q. Effects of nitrogen fertilizer combined with organic fertilizer on quality of millet. Crops, 2023, (6): 224–232 (in Chinese with English abstract).

[44] 洪蕴恒, 宋聚红, 梁丽鹏, 付雅丽, 王海山. 影响甘薯食用品质因素分析. 蔬菜, 2022, (11): 40–43.

Hong Y H, Song J H, Liang L P, Fu Y L, Wang H S. Analysis of factors of affecting the edible quality of sweet potato. Vegetables, 2022, (11): 40–43 (in Chinese with English abstract).

[45] 刘文静, 余华, 任丽花, 潘葳, 郭嘉. 甘薯营养成分与口感品质的相关性研究. 食品工业科技, 2014, 35(12): 91–95.

Liu W J, Yu H, Ren L H, Pan W, Guo J. Study on the relationship between nutritional ingredient and taste quality of sweet potato varieties. Sci Technol Food Ind, 2014, 35(12): 91–95 (in Chinese with English abstract).

[46] 穆俊祥, 曹兴明, 弓建国, 梁建功, 郭美兰. 氮磷钾和有机肥配合施用对马铃薯淀粉含量和产量的影响. 土壤, 2009, 41: 844–848.

Mu J X, Cao X M, Gong J G, Liang J G, Guo M L. Effects of combined application of N, P, K and organic fertilizers on starch content and yield of potatoes. Soils, 2009, 41: 844–848 (in Chinese with English abstract).

[47] 刘拴成. 有机肥与无机肥配施对马铃薯生长发育及产质量的影响. 河南农业科学, 2020, 49(3): 32–39.

Liu S C. Effects of organic fertilizer combined with inorganic fertilizer on growth, yield and quality of potato. J Henan Agric Sci, 2020, 49(3): 32–39 (in Chinese with English abstract).

[48] 黄华宏, 陆国权, 郑遗凡. 不同生育期甘薯块根淀粉糊化特性的差异. 中国农业科学, 2005, 38: 462–467.

Huang H H, Lu G Q, Zheng Y F. Variation in root starch gelatinization characteristics during the growth and development of sweet potato. Sci Agric Sin, 2005, 38: 462–467 (in Chinese with English abstract).

[49] 唐忠厚, 张爱君, 陈晓光, 靳容, 刘明, 李洪民, 丁艳锋. 低钾胁迫对甘薯块根淀粉理化特性的影响及其基因型差异. 中国农业科学. 2017, 50: 513–525.

Tang Z H, Zhang A J, Chen X G, Jin R, Liu M, Li H M, Ding Y F. Starch physico-chemical properties and their difference in three sweet potato (Ipomoea batatas (L.) Lam) genotypes under low potassium stress. Sci Agric Sin, 2017, 50: 513–525 (in Chinese with English abstract).

[50] Wen J L, Li Z Y, Yao J F, Wang S, Liu Y, Liu Y. The combined application of organic and inorganic fertilizers improved the quality of colored wheat by physicochemical properties and rheological characteristics of starch. Int J Biol Macromol, 2024, 282: 137175.

[51] 余树玺, 邢丽君, 木泰华, 张苗, 孙红男, 陈井旺. 4种不同甘薯淀粉成分、物化特性及其粉条品质的相关性研究. 核农学报, 2015, 29: 734–742.

Yu S X, Xing L J, Mu T H, Zhang M, Sun H N, Chen J W. The study of correlation between the physicochemical properties of starch from different sweet potato varieties and the quality of its starch noodle. J Nucl Agric Sci, 2015, 29: 734–742 (in Chinese with English abstract).

[52] 陈碧伟, 鞠玺凯, 孙一鸣, 李清华, 刘庆, 曾路生. 不同时期干旱对淀粉型甘薯产量形成及淀粉糊化特性的影响. 作物杂志, 2024, (3): 141–147.

Chen B W, Ju X K, Sun Y M, Li Q H, Liu Q, Zeng L S. Effects of drought in different periods on yield formation and starch gelatinization characteristics of starchy sweet potato. Crops, 2024, (3): 141–147 (in Chinese with English abstract).

[53] 侯夫云, 陈桂玲, 董顺旭, 解备涛, 秦桢, 李爱贤, 张立明, 王庆美. 不同品种甘薯淀粉组分、物化及粉条品质的比较研究. 核农学报, 2022, 36: 392–401.

Hou F Y, Chen G L, Dong S X, Xie B T, Qin Z, Li A X, Zhang L M, Wang Q M. Comparative study on starch composition, physicochemical properties and noodle quality of different sweet potato varieties. J Nucl Agric Sci, 2022, 36: 392–401 (in Chinese with English abstract).

[54] 刘亚军, 逯昀, 王文静, 胡启国, 储凤丽, 李志杰. 有机肥与土壤调理剂对连作甘薯生长发育及土壤肥力的影响. 作物杂志, 2024, (3): 168–174.

Liu Y J, Lu Y, Wang W J, Hu Q G, Chu F L, Li Z J. Effects of organic fertilizer and soil conditioner on the growth and development of continuous cropping sweet potato and soil fertility. Crops, 2024, (3): 168–174 (in Chinese with English abstract).

Metrics

Viewed

Full text

Abstract

Cited

Shared

Discussed

Comments

Recommended 0

No Suggested Reading articles found!

Effects of combined application of organic and chemical fertilizers on yield, quality, and selenium absorption of sweetpotato

PDF

Abstract

Cite this article

share this article

References

Related Articles 15

Metrics

Comments

Recommended 0

[1]	FU Jiang-Peng, LIU Fa-Cai, YAN Bao-Qin, WANG Yong-Dong, LI Li-Li, WEI Wei, ZHOU Ying-Xia. Effect of replacing common urea with controlled-release fertilizer on dry matter accumulation, partitioning, yield, and quality of sorghum in dryland farming [J]. Acta Agronomica Sinica, 2025, 51(9): 2501-2513.
[2]	YANG Shu, BAI Wei, CAI Qian, DU Gui-Juan. Characteristics of light distribution in maize‖alfalfa intercropping systems and their effects on plant traits and yield [J]. Acta Agronomica Sinica, 2025, 51(9): 2514-2526.
[3]	ZHANG Hai-Yan, XIE Bei-Tao, DONG Shun-Xu, ZHANG Li-Ming, DUAN Wen-Xue. Effects of different types and ratios of water-soluble fertilizers on the yield and quality of table-use sweet potato [Ipomoea batatas (L.) Lam.] under drip irrigation [J]. Acta Agronomica Sinica, 2025, 51(9): 2485-2500.
[4]	GUO Bao-Wei, WANG Wang, WANG Kai, WANG Yan, ZENG Xin, JING Xiu, WANG Jing, NI Xin-Hua, XU Ke, ZHANG Hong-Cheng. Population dynamic characteristics and formation mechanisms of super high-yielding of two types of glutinous rice in the middle and lower reaches of the Yangtze Rive [J]. Acta Agronomica Sinica, 2025, 51(9): 2433-2453.
[5]	YANG Ting-Ting, CHEN Juan, ABDUL Rehman, LI Jing, YAN Su-Hui, WANG Jian-Lai, LI Wen-Yang. Effects of weak light post-anthesis on dry matter accumulation and translocation, grain yield, and starch quality in soft wheat [J]. Acta Agronomica Sinica, 2025, 51(8): 2204-2219.
[6]	YOU Gen-Ji, XIE Hao, LIANG Yu-Wen, LI Long, WANG Yu-Ru, JIANG Chen-Yang, GUO Jian, LI Guang-Hao, LU Da-Lei. Effects of nitrogen fertilizer reduction measures on yield and nitrogen use efficiency of spring maize in Jianghuai region [J]. Acta Agronomica Sinica, 2025, 51(8): 2152-2163.
[7]	WANG Yao-Kuo, WANG Wen-Zheng, ZHANG Min, LIU Xi-Wei, YANG Min, LI Hao-Yu, ZHANG Ling-Xin, YAN Yan-Fei, CAI Rui-Guo. Effects of water and nitrogen treatments on GMP synthesis and flour processing quality of winter wheat grain [J]. Acta Agronomica Sinica, 2025, 51(8): 2176-2189.
[8]	LI Yi-Qian, XU Shou-Zhen, LIU Ping, MA Qi, XIE Bin, CHEN Hong. Genome-wide association study of yield components using a 40K SNP array and identification of a stable locus for boll weight in upland cotton (Gossypium hirsutum L.) [J]. Acta Agronomica Sinica, 2025, 51(8): 2128-2138.
[9]	FAN You-Zhong, WANG Xian-Ling, WANG Zong-Kai, WANG Chun-Yun, WANG Tian-Yao, XIE Jie, KUAI Jie, WANG Bo, WANG Jing, XU Zheng-Hua, ZHAO Jie, ZHOU Guang-Sheng. Effects of straw incorporation combined with nitrogen management on photosynthetic efficiency and yield of rapeseed following rice [J]. Acta Agronomica Sinica, 2025, 51(8): 2139-2151.
[10]	WU Bin, CAO Yong-Gang, HU Fa-Long, YIN Wen, FAN Zhi-Long, FAN Hong, CHAI Qiang. Compensation effect of no-tillage rotation on yield reduction of nitrogen- reduced wheat [J]. Acta Agronomica Sinica, 2025, 51(7): 1959-1968.
[11]	WU Liu-Ge, CHEN Jian, ZHANG Xin, DENG Ai-Xing, SONG Zhen-Wei, ZHENG Cheng-Yan, ZHANG Wei-Jian. Changes in yield and quality traits of nationally approved winter wheat varieties in China over last twenty years [J]. Acta Agronomica Sinica, 2025, 51(7): 1814-1826.
[12]	LI Qiu-Yun, LI Shi-Gui, FAN Jun-Liang, LIU Hao-Tian, ZHAO Xiao-Bin, LYU Shuo, WANG Yan-Hao, YUE Yun, ZHANG Ning, SI Huai-Jun. Effects of ionic zinc and nano-zinc on physiological characteristics, yield, and quality of potato [J]. Acta Agronomica Sinica, 2025, 51(7): 1838-1849.
[13]	ZHAO Jia-Wen, LI Zi-Hong, OU Xing-Yu, WANG Yi-Lang, DING Xiao-Fei, LIANG Yue-Yao, DING Wen-Jin, ZHANG Hai-Peng, MA Shang-Yu, FAN Yong-Hui, HUANG Zheng-Lai, ZHANG Wen-Jing. Effects of nitrogen and potassium fertilizer management on grain yield and quality of weak-gluten wheat [J]. Acta Agronomica Sinica, 2025, 51(7): 1914-1933.
[14]	YIN Yu-Meng, WANG Yan-Nan, KANG Zhi-He, QIAO Shou-Chen, BIAN Qian-Qian, LI Ya-Wei, CAO Guo-Zheng, ZHAO Guo-Rui, XU Dan-Dan, YANG Yu-Feng. Cloning and functional analysis of glutathione S-transferase gene IbGSTU7 in sweetpotato [J]. Acta Agronomica Sinica, 2025, 51(7): 1736-1746.
[15]	WANG Tian-Yi, YANG Xiu-Juan, ZHAO Jia-Jia, HAO Yu-Qiong, ZHENG Xing-Wei, WU Bang-Bang, LI Xiao-Hua, HAO Shui-Yuan, ZHENG Jun. Gliadin diversity and its effects on flour quality in wheat from Shanxi province, China [J]. Acta Agronomica Sinica, 2025, 51(7): 1784-1800.