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Acta Agron Sin ›› 2009, Vol. 35 ›› Issue (2): 348-355.doi: 10.3724/SP.J.1006.2009.00348

• TILLAGE & CULTIVATION·PHYSIOLOGY & BIOCHEMISTRY • Previous Articles     Next Articles

Differences and Correlations in Grain Yield, N Uptake and Utilization Between Medium-Maturing Indica and Japonica Rice under Different N Fertilizer Levels

YIN Chun-Yuan1,WEI Hai-Yan1,2,ZHANG Qing1,DAI Qi-Gen1,2,HUO Zhong-Yang1,2,*,XU Ke1,2,ZHANG Sheng-Fei1,HANG Jie1,MA Qun1   

  1. 1Key Laboratory of Crop Genetic and Physiology of Jiangsu Province,Yangzhou University;2Innovation Center of Rice Cultivation Technology in Yangtze Valley,Minisity of Agriculture, Yangzhou 225009,China
  • Received:2008-06-02 Revised:2008-09-03 Online:2009-02-12 Published:2008-12-12
  • Contact: HUO Zhong-Yang

Abstract:

Nitrogen (N) is a very important nutrition element in improving rice yield. Study on the relationship between N absorption and grain yield is necessary to optimize their productivity and reduce environment pollution risk. In this research, a field experiment with 10 medium-maturing medium indica rice (138–143 d) cultivars and 10 medium-maturing medium japonica rice (136–145 d) cultivars was carried out in 2006 and 2007 on the farm of Yangzhou University, Jiangsu province, China. The effects of different N levels including 0, 150, 225, and 300 kg ha-1 N on rice grain yield and the N absorption and utilization of plant at different growth stages were analyzed. Results showed that, with the increase of N application, grain yield of japonica rice increased continuously while yield of indica rice get the highest under the N level of 225 kg ha-1 and then declined under the N level of 300 kg ha-1. Grain yield of indica rice was higher than that of japonica rice under four N levels, which was resulting from the large number of panicles and 1000-grain weight in indica rice with 22.45% and 7.514% higher than those in japonica rice respectively. N accumulations of indica ricein elongation, heading and maturing stages were 24.26%, 3.14%, and 6.45% higher than those of japonica rice, respectively. And N uptake rates of indica rice from transplanting to elongation, from elongation to heading and from heading to maturing were 38.07%, 16.05%, and 23.22% higher than those of japonica rice respectively. Correlation analysis indicated that there existed significant or highly significant positive correlations between yield and indexes of N uptake and utilization, which also illustrated that the higher yield of indica rice was from the intensive N absorption of its plant.

Key words: Growth type, Indica rice, Japonica rice, Yield, N uptake and utilization, Difference

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