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Acta Agron Sin ›› 1989, Vol. 15 ›› Issue (03): 260-266.

• ORIGINAL PAPERS • Previous Articles     Next Articles

Studies on Carotenoid and Flesh Color of Root Tuber in Sweet Potatoes

Lin Dingyun; Li Wei; Lu Xiaoyang   

  1. Institute of Feed and Food; Jiangsu Academy of Agricultural Science
  • Received:1988-02-01 Revised:1988-11-07 Online:1989-07-12 Published:1989-07-12

Abstract: The contents of carotenoid and flesh color of sweet potato root tuber in 40 varietieswere determined.The carotenoid content and color appears to be more closely associatedwith varieties of sweet potato.Contents and components of carotenoid depended on colorof sweet potato root tuber.The correlation

Key words: Sweet potato, Carotenoid, Flesh color

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