作物学报 ›› 2014, Vol. 40 ›› Issue (03): 542-549.doi: 10.3724/SP.J.1006.2014.00542
唐忠厚1,2,张允刚1,魏猛1,陈晓光1,史新敏1,张爱君1,李洪民1,丁艳锋2
TANG Zhong-Hou1,2,*,ZHANG Yun-Gang1,WEI Meng1,CHEN Xiao-Guang1,SHI Xin-Min1,ZHANG Ai-Jun1,LI Hong-Min1,DING Yan-Feng2
摘要:
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