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Acta Agron Sin ›› 1994, Vol. 20 ›› Issue (06): 721-726.

• ORIGINAL PAPERS • Previous Articles     Next Articles

Study on Inheritance of Salt Tolerance in Soybean

Shao Gui-hua; Chang Ru-zhen; Chen Yi-wu; Yan Shu-rong   

  1. Institute of Crop Breeding and Cultivation Institute of Crop Germplasm Resources, CAAS, Beijing 100081,China
  • Received:1993-03-05 Revised:1994-01-28 Online:1994-11-12 Published:1994-11-12
  • Contact: Shao Gui-hua

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Abstract: Crosses were made with salt tolerant and salt sensitive soybean varieties to study the inheritance of salt tolerance. The results indicated that the F1, F2 and F3 were all salt tolerant when both parents were salt tolerant; they were all sensitive when both parents were sensitive. When a salt tolera

Key words: Soybean (Glycine max), Salt tolerance, Inheritance

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