作物学报 ›› 2025, Vol. 51 ›› Issue (3): 823-834.doi: 10.3724/SP.J.1006.2025.44115
管圣(
), 廖澳, 王立琦, 李茜, 卢建宁, 荣晶, 崔国贤, 杨瑞芳, 佘玮(
)
GUAN Sheng(
), LIAO Ao, WANG Li-Qi, LI Qian, LU Jian-Ning, RONG Jing, CUI Guo-Xian, YANG Rui-Fang, SHE Wei(
)
摘要:
本试验以湘苎7号作为材料, 探究6-苄氨基腺嘌呤(6-benzyladenine, 6-BA)调控增强苎麻抗旱性的生理机制, 结果表明, 不同浓度6-BA处理苎麻叶片脯氨酸(PRO)含量、可溶性糖(SS)和可溶性蛋白(SP)含量的积累量随着处理天数的增加整体呈现不断上升的趋势, 株高、茎粗、叶面积、生物量、超氧化物歧化酶(SOD)活性、过氧化物酶(POD)活性、过氧化氢酶(CAT)活性、抗坏血酸过氧化物酶(APX)活性均表现出先升高后下降的趋势, 多以干旱胁迫24 d最高, 而丙二醛(MDA)含量、叶片相对电导率与W0相比逐渐降低, 相对含水量呈持续下降。通过对苎麻叶片各项生理生化指标进行综合分析得出, 不同浓度6-BA处理抗旱性综合排序为W2 (100 mg L-1) > W3 (150 mg L-1) > W1 (50 mg L-1) > W4 (mg L-1), 说明100 mg L-1 6-BA处理下干旱胁迫后苎麻的缓解效应最好。
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